Butter Chicken

Packaged product Produits laitiers et oeufs Spring

Butter Chicken contains 500 kcal per 100 g. A serving, 100.0 g (100 g) provides about 500 kcal.

Roughly 40 % of its calories come from carbohydrates, with 34 % from fat and 26 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

500kcal per 100 g
33,5 gprotein
51,1 gcarbohydrates
19 gfat
500kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 19 g 24 %
Saturated fat L 8,8 g 44 %
Sodium not reported
Total carbohydrates L 51,1 g 19 %
Dietary fiber L 4,5 g 16 %
Total sugars L 10,8 g
Protein L 33,5 g 67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 40 %Fat: 34 %500kcal / 100 g
  • Protein 26 %
  • Carbohydrates 40 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein33,5 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber4,5 gin the top quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars10,8 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat19 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat8,8 gabove the median for produits laitiers et oeufs (median 4,3 g)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spring
Barcode
0273614014651
Label serving
100.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Chicken?

100 g of Butter Chicken has 500 kcal. Serving, 100.0 g (100 g): about 500 kcal.

Is Butter Chicken high in protein?

Butter Chicken contains 33,5 g of protein per 100 g (67 % of the 50 g Daily Value), or 33,5 g in serving, 100.0 g (100 g). About 26 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Butter Chicken?

Butter Chicken has 51,1 g of total carbohydrates per 100 g, including 4,5 g of fiber and 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken?

Butter Chicken contains 19 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0273614014651. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.