But butter
Packaged product Produits laitiers et oeufs Nice & nuts
But butter contains 592 kcal per 100 g. A serving, 16.0 g (16 g) provides about 95 kcal.
Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 592 kcal | |
| Total fat L | 49 g | 63 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium | not reported | |
| Total carbohydrates L | 7,6 g | 3 % |
| Dietary fiber L | 8,5 g | 30 % |
| Total sugars L | 4,7 g | |
| Protein L | 26 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 5 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Fiber8,5 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars4,7 gabove the median for produits laitiers et oeufs (median 3,9 g)
- Fat49 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat6,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nice & nuts
- Barcode
- 8711521972104
- Label serving
- 16.0 g
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Coconut Milk Powder Hello Pure | 592 | 3 g | 52 g | 42 g |
| Maple Cream Turkey Hill | 592 | 4 g | 55 g | 40 g |
| Hazelnut Cream Cups ROCK | 592 | 8,8 g | 44 g | 42 g |
| Brandy Butter Asda | 592 | 0,5 g | 40 g | 45 g |
| Choc-o-lait Milk Choc-o-lait | 592 | 6 g | 47 g | 42 g |
| Protein Cream Low Carb Swee-Thy | 592 | 37 g | 7 g | 45 g |
| Wholenut smooth peanut butter Aldi | 592 | 28 g | 13 g | 46 g |
| Peanut Butter (Creamy) Green Choice | 592 | 26 g | 7,6 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in But butter?
100 g of But butter has 592 kcal. Serving, 16.0 g (16 g): about 95 kcal.
Is But butter high in protein?
But butter contains 26 g of protein per 100 g (52 % of the 50 g Daily Value), or 4,2 g in serving, 16.0 g (16 g). About 18 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).
How many carbs are in But butter?
But butter has 7,6 g of total carbohydrates per 100 g, including 8,5 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in But butter?
But butter contains 49 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 13 novembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711521972104. License: ODbL 1.0 (Open Food Facts). Source record dated 13 novembre 2022. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.