Burrata
Packaged product Produits laitiers et oeufs Murgella
Burrata contains 217 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 250 kcal per 100 g across 338 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 217 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 2 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for produits laitiers et oeufs (median 11,2 g)
- Sugars1,3 gabove the median for produits laitiers et oeufs (median 1,2 g)
- Fat18 gin the lowest quarter of produits laitiers et oeufs (median 22 g)
- Saturated fat12 gin the lowest quarter of produits laitiers et oeufs (median 14,2 g)
- Sodium320 mgin the top quarter of produits laitiers et oeufs (median 216 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
IT Burrata. Prodotto gastronomico. Ingredienti: latte vaccino pastorizzato, panna UHT (min. 35%), siero innesto, sale, caglio microbico. Conservare a max +490 Da consumare entro/n. foto: vedi stampa. Dopo apertura consumare entro 24 ore.Paese d'origine latte: ITALIA. FR Burrata. Fromage frais à pâte filée et à la crème UHT. Ingrédients: lait de vache pasteurisé, crème UHT min. 35% (dont la sérum d'ensemencement (dont Lait), sel, coagulant microbien. A consener i max +4°C. A consommer jusqu'au / N° de lot: voir impression. À consommer dans les 24 heures après ouverture. Pays d'origine du lait: ITALIE. EN Burrata, Fresh kneaded cheese with UHT cream. Ingredients: pasteurized cow's milk, UHT cream (min. 35%), whey starter culture, salt, microbial rennet. Keep refrigerated at max +4°C. Use by/Lot number: see print. Once opened use within 24 hours. Country of origin of milk: ITALY. ES Burrata. Queso fresco de pasta hilada con nata UHI Ingredientes: leche pasteurizada de vaca, nata UHT (min. 35%), suero-injerto sal coagulante microbiano. Conservar a max +4°C. Consumir antes de/Loter ver prinsa. Una vez abierto, consumir en 24 horas. Pais de origen de la leche: ITALIA Lavorazione con Siero Innesto. With Whey Starter Culture. S
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burrata Murgella | 217 | 13 g | 1,3 g | 18 g |
| Burrata in foglia Murgella | 217 | 13 g | 1,2 g | 18 g |
| Burrata Murgella | 217 | 13 g | 1,3 g | 18 g |
| Burratina affumicata Tutto Latte | 217 | 13 g | 1,2 g | 18 g |
| Stracciatella di burrata Murgella | 217 | 13 g | 1,3 g | 18 g |
| Burrata Murgella | 217 | 13 g | 1,2 g | 18 g |
| Burrata pugliese Prix | 217 | 13 g | 1,3 g | 18 g |
| Burratina pugliese Cadoro | 217 | 13 g | 1,3 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burrata?
100 g of Burrata has 217 kcal.
Is Burrata high in protein?
Burrata contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 11,2 g).
How many carbs are in Burrata?
Burrata has 1,3 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burrata?
Burrata contains 18 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Burrata?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8014745014019. License: ODbL 1.0 (Open Food Facts). Source record dated 30 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.