Burger sauce
Packaged product Repas et plats
Burger sauce contains 400 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 21 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (366 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 33,3 g | 43 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 33 mg | 11 % |
| Sodium L | 867 mg | 38 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13,3 g | |
| Added sugars L | 13,3 g | 27 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 21 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of repas et plats (median 1 g)
- Fiber0 gin the lowest quarter of repas et plats (median 0,23 g)
- Sugars13,3 gabove the median for repas et plats (median 9,3 g)
- Fat33,3 gbelow the median for repas et plats (median 34,4 g)
- Saturated fat0 gin the lowest quarter of repas et plats (median 2,8 g)
- Sodium867 mgin the top quarter of repas et plats (median 696 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 400 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 20 g | 20 g |
| Fat | 33,3 g | 33,3 g |
| Fiber | 0 g | n/a |
| Sugars | 13,3 g | 13,3 g |
| Sodium | 867 mg | 867 mg |
Product details
- Barcode
- 0070038661740
- Quantity
- 11 fl oz
- Category
- Sauces de burger
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger Special Sauce Kroger | 400 | 0 g | 20 g | 33,3 g |
| Chicken & Fry Burger Sauce Blue Hog | 400 | 0 g | 13,3 g | 40 g |
| Biggy Burger Nawhal s | 407 | 0,9 g | 18,5 g | 36,2 g |
| Burger & Sandwich Sauce Wiberg Basic | 412 | 1,4 g | 15 g | 38 g |
| Sauce secrète burger Frichti Everyday | 413 | 1 g | 5 g | 43 g |
| Burger Sauce community Co | 385 | 4 g | 12,4 g | 37,6 g |
| Flavor Town Secret Sauce Guy Fieri | 379 | 0 g | 13,8 g | 34,5 g |
| American Burger Style Sauce Heinz | 375 | 1 g | 12 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger sauce?
100 g of Burger sauce has 400 kcal.
How much protein is in Burger sauce?
Burger sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 1 g).
How many carbs are in Burger sauce?
Burger sauce has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 13,3 g of sugars.
How much fat is in Burger sauce?
Burger sauce contains 33,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Burger sauce?
100 g contains 867 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 janvier 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070038661740. License: ODbL 1.0 (Open Food Facts). Source record dated 14 janvier 2023. Imported 8 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2415947. License: CC0 1.0 (U.S. public domain). Source record dated 28 janvier 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.