Bûche glacée fruit de la passion
Packaged product Produits laitiers et oeufs Monoprix
Bûche glacée fruit de la passion contains 211 kcal per 100 g.
Roughly 74 % of its calories come from carbohydrates, with 21 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (196 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 39 g | 14 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 33 g | |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 74 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gbelow the median for produits laitiers et oeufs (median 2,6 g)
- Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,9 g)
- Sugars33 gin the top quarter of produits laitiers et oeufs (median 24 g)
- Fat5 gbelow the median for produits laitiers et oeufs (median 8,4 g)
- Saturated fat2,3 gin the lowest quarter of produits laitiers et oeufs (median 5,5 g)
- Sodium28 mgin the lowest quarter of produits laitiers et oeufs (median 44 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350033933859
- Quantity
- 450 g
- Category
- ice-cream-log
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plaisir vanille caramel pilpa | 211 | 1,7 g | 31 g | 8,7 g |
| L'envoutante chocolat noisette Pilpa | 211 | 2,9 g | 28 g | 9,5 g |
| Bûche glacée yaourt miel Lidl | 211 | 3,6 g | 24,8 g | 11 g |
| Bûche Glacée Glaces des Alpes | 210 | 3 g | 27,9 g | 9,3 g |
| Buche glacée Vanille-caramel Picard | 210 | 3 g | 23 g | 11 g |
| Bûche glacée vanille-miel Picard | 213 | 3,3 g | 26 g | 10,3 g |
| Nestle siganture tout chocolat Nestlé | 213 | 2,3 g | 29 g | 9,4 g |
| Bûche glacée vanille et marrons Adelie | 209 | 2,3 g | 33,9 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bûche glacée fruit de la passion?
100 g of Bûche glacée fruit de la passion has 211 kcal.
How much protein is in Bûche glacée fruit de la passion?
Bûche glacée fruit de la passion contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 2,6 g).
How many carbs are in Bûche glacée fruit de la passion?
Bûche glacée fruit de la passion has 39 g of total carbohydrates per 100 g, including 0 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bûche glacée fruit de la passion?
Bûche glacée fruit de la passion contains 5 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Bûche glacée fruit de la passion?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033933859. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.