Bruges Assortment Biscuits
Packaged product Snacks Delacre
Bruges Assortment Biscuits contains 510 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 576 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 25,7 g | 33 % |
| Saturated fat L | 14,9 g | 75 % |
| Sodium L | 136 mg | 6 % |
| Total carbohydrates L | 63,5 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 39,6 g | |
| Added sugars L | 37,1 g | 74 % |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 50 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gbelow the median for snacks (median 5,6 g)
- Sugars39,6 gabove the median for snacks (median 38 g)
- Fat25,7 gin the top quarter of snacks (median 18 g)
- Saturated fat14,9 gin the top quarter of snacks (median 7 g)
- Sodium136 mgabove the median for snacks (median 128 mg)
- Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delacre
- Barcode
- 3116430057761
- Quantity
- 200 g
- Category
- Snacks-sucrés
- Packaging
- Film,wrapper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour , sugar , vegetable fat (palm, rapeseed, palm kernel) ,chocolate (13%) (sugar, cocoa mass, cocoa butter, concentrated butter, emulsifier: soya lecithin) , milk chocolate (12%) (sugar, cocoa butter, cocoa mass, skimmed milk powder, concentrated butter, emulsifier: soya lecithin, aroma) , white chocolate (4%) (sugar, cocoa butter, skimmed milk powder, whey powder, concentrated butter, emulsifier: soya lecithin, flavouring) , coconut (1.8%) , lactose and milk proteins , dextrose , wheat starch , low-fat cocoa powder , salt , butter , whole egg powder , egg white powder , emulsifier: soya lecithin , raising agents: sodium carbonate, ammonium carbonate, disodium diphosphate, skimmed milk powder, flavourings , color: E101.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSelBeurreOeufHuile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bruges Assortment Biscuits?
100 g of Bruges Assortment Biscuits has 510 kcal.
How much protein is in Bruges Assortment Biscuits?
Bruges Assortment Biscuits contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 5,6 g).
How many carbs are in Bruges Assortment Biscuits?
Bruges Assortment Biscuits has 63,5 g of total carbohydrates per 100 g, including 39,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bruges Assortment Biscuits?
Bruges Assortment Biscuits contains 25,7 g of fat per 100 g, of which 14,9 g is saturated (75 % of the Daily Value).
How much sodium is in Bruges Assortment Biscuits?
100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3116430057761. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.