Brownies

Packaged product Sucres et desserts Kathi

Brownies contains 402 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 448 kcal per 100 g across 648 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brownies by Kathi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
6 gprotein
55 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 18 g 23 %
Saturated fat L 11 g 55 %
Sodium L 100 mg 4 %
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 37 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 54 %Fat: 40 %402kcal / 100 g
  • Protein 6 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gabove the median for sucres et desserts (median 5,5 g)
  • Sugars37 gabove the median for sucres et desserts (median 34,2 g)
  • Fat18 gin the lowest quarter of sucres et desserts (median 24 g)
  • Saturated fat11 gin the top quarter of sucres et desserts (median 7 g)
  • Sodium100 mgin the lowest quarter of sucres et desserts (median 164 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kathi
Barcode
4013109012184
Quantity
460 g
Category
Brownies

Ingredients

Ingredients not reported.

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Chocolate brownies Morrisons 403 5,2 g 53,3 g 18,3 g
MyVegan DOUBLE DOUGH BROWNIE Choc Orange MyProtein 403 21,7 g 41,7 g 15 g
Chocolate Brownie Betty Crocker 400 3,3 g 83,3 g 8,3 g
Brownies Fondant au chocolat Pillsbury 400 4 g 68 g 16 g
Ultimate Fudge Brownie Mix King Arthur Baking Company 400 3,3 g 90 g 3,3 g
Brookie The Bakery 400 3,5 g 56,5 g 16,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brownies?

100 g of Brownies has 402 kcal.

How much protein is in Brownies?

Brownies contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,5 g).

How many carbs are in Brownies?

Brownies has 55 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brownies?

Brownies contains 18 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Brownies?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4013109012184. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.