Brown Sugar Cinnamon Syrup

Packaged product Sucres et desserts Torani

Brown Sugar Cinnamon Syrup contains 7 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brown Sugar Cinnamon Syrup by Torani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
7kcal per 100 g
0 gprotein
3,3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 6,7 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium not reported
Total carbohydrates L 3,3 g 1 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %7kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Torani
Barcode
0089036321310
Category
Sucres et desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, acesulfame potassium citric acid, potassium sorbate (to preserve freshness), sodium benzoate (to preserve freshness), xanthan gum, natural flavors sucralose, caramel color. lo certified b k distr. by r. torre & company 2000 marina boulevard san leandro, ca 94577 made in usa 800.775.1925 www.torani.com

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sugar free irish cream syrup Torani 7 0 g 3,3 g 0 g
Sugar free white chocolate syrup Torani 7 0 g 0 g 0 g
Sugar free peppermint syrup Torani 7 0 g 0 g 0 g
Sugar free english toffee Davinci 7 0 g 0 g 0 g
Walden Farms strawberry syrup Walden Farms 7 0 g 1,7 g 0 g
Banana Banana Syrup DaVinci Gourmet 7 0 g 0 g 0 g
Torani irish cream syrup Torani 7 0 g 3,3 g 0 g
Sugar Free Orange Syrup Torani 7 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Sugar Cinnamon Syrup?

100 g of Brown Sugar Cinnamon Syrup has 7 kcal.

How much protein is in Brown Sugar Cinnamon Syrup?

Brown Sugar Cinnamon Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Brown Sugar Cinnamon Syrup?

Brown Sugar Cinnamon Syrup has 3,3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Sugar Cinnamon Syrup?

Brown Sugar Cinnamon Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 7 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0089036321310. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mai 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.