British Chicken Kievs

Packaged product Volailles Sainsbury's

British Chicken Kievs contains 274 kcal per 100 g. A serving, 1 kyiv, 118 g (118 g) provides about 323 kcal.

Roughly 64 % of its calories come from fat, with 19 % from protein and 17 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 243 kcal per 100 g across 79 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

British Chicken Kievs by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
274kcal per 100 g
12,9 gprotein
11,3 gcarbohydrates
19,2 gfat
323kcal in serving, 1 kyiv, 118 g (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 19,2 g 25 %
Saturated fat L 7,1 g 36 %
Sodium L 236 mg 10 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber L 2,2 g 8 %
Total sugars L 1,1 g
Protein L 12,9 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 17 %Fat: 64 %274kcal / 100 g
  • Protein 19 %
  • Carbohydrates 17 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,9 gbelow the median for volailles (median 13,9 g)
  • Fiber2,2 gin the top quarter of volailles (median 1,1 g)
  • Sugars1,1 gabove the median for volailles (median 1,1 g)
  • Fat19,2 gin the top quarter of volailles (median 14,4 g)
  • Saturated fat7,1 gin the top quarter of volailles (median 5 g)
  • Sodium236 mgbelow the median for volailles (median 254 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
00347167
Label serving
1 Kyiv (118 g)
Category
Kievs de poulet
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Garlic chicken kiev Morrisons 275 14,9 g 14,3 g 16,9 g
Cheese & Bacon Chicken Kiev Tesco 273 13,9 g 11,2 g 14,8 g
Garlic and herbs chicken kievs Birchwood Farm 277 12,7 g 11,9 g 19,5 g
Chicken kievs Birchwood 277 12,7 g 11,9 g 19,5 g
Chicken Kiev Waitrose 269 14 g 10,6 g 18,8 g
Garlic & Herb Chicken Kievs Tesco 282 11,2 g 11,5 g 20,8 g
2 garlic chicken kievs Asda 282 11 g 20 g 17 g
Breaded Chicken Kievs Tesco 283 13,2 g 12,8 g 19,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British Chicken Kievs?

100 g of British Chicken Kievs has 274 kcal. Serving, 1 kyiv, 118 g (118 g): about 323 kcal.

Is British Chicken Kievs high in protein?

British Chicken Kievs contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 15,2 g in serving, 1 kyiv, 118 g (118 g). About 19 % of its calories come from protein. Compared with other volailles, that is below the median (median 13,9 g).

How many carbs are in British Chicken Kievs?

British Chicken Kievs has 11,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Chicken Kievs?

British Chicken Kievs contains 19,2 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in British Chicken Kievs?

100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00347167. License: ODbL 1.0 (Open Food Facts). Source record dated 28 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.