Brie
Packaged product Produits laitiers et oeufs SAINT BENOIT
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Brie contains 351 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 19 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (351 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 1 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars5 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
- Saturated fat22 gabove the median for produits laitiers et oeufs (median 21,7 g)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- SAINT BENOIT
- Barcode
- 3176580026017
- Quantity
- 200g
- Category
- Morceaux
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pointe de brie Monoprix | 351 | 17 g | 1 g | 31 g |
| Brie Kaufland | 351 | 17 g | 1 g | 31 g |
| Brie Fraîche D'or | 351 | 17 g | 1 g | 31 g |
| Coeur De Lion Brie Pointe 125GR CF&R | 351 | 17 g | 1 g | 31 g |
| Le petit Brie L'oncle Camille | 351 | 17 g | 1 g | 31 g |
| Brie des ducs CF&R | 351 | 17 g | 1 g | 31 g |
| Brie GUT & GÜNSTIG | 351 | 16,2 g | 1 g | 31 g |
| Le Brie crémeux CF&R | 351 | 17 g | 1 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brie?
100 g of Brie has 351 kcal.
Is Brie high in protein?
Brie contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 19 % of its calories come from protein.
How many carbs are in Brie?
Brie has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brie?
Brie contains 31 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Brie?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3176580026017. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.