Bridge wafer

Packaged product Sucres et desserts Colombina

Bridge wafer contains 533 kcal per 100 g. A serving, 30 g (30 g) provides about 160 kcal.

Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bridge wafer by Colombina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
6,7 gprotein
73,3 gcarbohydrates
23,3 gfat
160kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 23,3 g 30 %
Saturated fat L 11,7 g 58 %
Sodium L 83,3 mg 4 %
Total carbohydrates L 73,3 g 27 %
Dietary fiber L 3,3 g 12 %
Total sugars L 33,3 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 55 %Fat: 40 %533kcal / 100 g
  • Protein 5 %
  • Carbohydrates 55 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber3,3 gabove the median for sucres et desserts (median 2 g)
  • Sugars33,3 gbelow the median for sucres et desserts (median 34 g)
  • Fat23,3 gin the lowest quarter of sucres et desserts (median 27 g)
  • Saturated fat11,7 gin the lowest quarter of sucres et desserts (median 18 g)
  • Sodium83,3 mgbelow the median for sucres et desserts (median 116 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colombina
Barcode
7702011277893
Quantity
30g
Label serving
30 g
Category
Gaufrettes farcies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bridge wafer?

100 g of Bridge wafer has 533 kcal. Serving, 30 g (30 g): about 160 kcal.

How much protein is in Bridge wafer?

Bridge wafer contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Bridge wafer?

Bridge wafer has 73,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bridge wafer?

Bridge wafer contains 23,3 g of fat per 100 g, of which 11,7 g is saturated (58 % of the Daily Value).

How much sodium is in Bridge wafer?

100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 avril 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7702011277893. License: ODbL 1.0 (Open Food Facts). Source record dated 25 avril 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.