Braunichoc
Packaged product Snacks Nutra Bien
Braunichoc contains 493 kcal per 100 g. A serving, 35 g (35 g) provides about 173 kcal.
Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (458 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 11 g | 55 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 193 mg | 8 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 34 g | |
| Added sugars L | 48 g | 96 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 42 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for snacks (median 7,3 g)
- Fiber0 gin the lowest quarter of snacks (median 4 g)
- Sugars34 gin the top quarter of snacks (median 4,9 g)
- Fat31 gin the top quarter of snacks (median 20,8 g)
- Saturated fat11 gin the top quarter of snacks (median 3,6 g)
- Sodium193 mgbelow the median for snacks (median 414 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,9 g |
|---|---|
| Graisses polyinsaturées L | 0,1 g |
Product details
- Brand
- Nutra Bien
- Barcode
- 7803525000356
- Quantity
- 35g
- Label serving
- 35 g
- Category
- Bizcochos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ES: Azúcar, huevo líquido pasteurizado, aceite vegetal de canola (antioxidante TBHQ, ácido cítrico), harina de trigo fortificada (segun RSA - Chile), cacao, agua, nueces, glicerina, jarabe de glucosa, propilenglicol, fibra de soya, agente emulsionante (monoglicéridos destilados, éster de poliglicerol de ácidos grasos), polvos de hornear (bicarbonato de sodio, pirofosfato ácido de sodio, almidón de maíz y fosfato monocálcico), sal, ácido cítrico, sorbato de potasio, lecitina de soya, bicarbonato de sodio, bicarbonato de amonio, carboximetilcelulo - sa, esencia de chocolate idéntica al natural, goma guar, esencia de vainilla idéntica al natural. COBERTURA: Azúcar, manteca de palmiste fraccionada, cacao en polvo, aceite vegetal de maravilla, emulsionantes (triestearato de sorbitan, ecitina de soya, polirricinoleato de poliglicerol), saborizante idéntico al natural. Nut "ELABORADO EN LÍNEAS QUE TAMBIČKI PRZ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)OeufSel
Frequently asked questions
How many calories are in Braunichoc?
100 g of Braunichoc has 493 kcal. Serving, 35 g (35 g): about 173 kcal.
How much protein is in Braunichoc?
Braunichoc contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,8 g in serving, 35 g (35 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,3 g).
How many carbs are in Braunichoc?
Braunichoc has 54 g of total carbohydrates per 100 g, including 0 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Braunichoc?
Braunichoc contains 31 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Braunichoc?
100 g contains 193 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7803525000356. License: ODbL 1.0 (Open Food Facts). Source record dated 30 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.