Brathähnchen Gewürzzubereitung
Packaged product Epices, herbes et condiments Insula
Brathähnchen Gewürzzubereitung contains 195 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 268 kcal per 100 g across 294 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat | not reported | |
| Sodium L | 17 120 mg | 744 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 63 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the lowest quarter of epices, herbes et condiments (median 9 g)
- Sugars16 gabove the median for epices, herbes et condiments (median 10 g)
- Fat5 gabove the median for epices, herbes et condiments (median 4,6 g)
- Sodium17 120 mgin the top quarter of epices, herbes et condiments (median 6 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Insula
- Barcode
- 4002624004125
- Quantity
- 100 g
- Category
- mélange d'épices
- Packaging
- Plastic,Paper,bag,label
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Paprika, Salz, Liebstöckel, Thymian, Basilikum, Beifuß, Estragon, Ingwer, Pfeffer, Salbei
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Epices Kruidenmix Menetrel | 195 | 13 g | 25 g | 2 g |
| Kurzurlaub Pizza & Pasta Gewürzzubereitung Zurück zum Ursprung | 197 | 10 g | 26 g | 2,8 g |
| Przyprawa do mięs Kucharek | 193 | 5,6 g | 28 g | 4,2 g |
| Umami Knorr | 191 | 8,7 g | 33 g | 2,1 g |
| Bush Spice Seasoning Mccormick | 191 | 4,5 g | 32,9 g | 3 g |
| Raclette Gewürz Just Spices | 200 | 6,4 g | 29 g | 4 g |
| Ofen-Makkaroni Mit frischkäse Maggi | 185 | 10,2 g | 16,2 g | 8,6 g |
| Przyprawa do dań z ziemniaków Kamis | 185 | 7,4 g | 23 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brathähnchen Gewürzzubereitung?
100 g of Brathähnchen Gewürzzubereitung has 195 kcal.
How much protein is in Brathähnchen Gewürzzubereitung?
Brathähnchen Gewürzzubereitung contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 9 g).
How many carbs are in Brathähnchen Gewürzzubereitung?
Brathähnchen Gewürzzubereitung has 24 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brathähnchen Gewürzzubereitung?
Brathähnchen Gewürzzubereitung contains 5 g of fat per 100 g.
How much sodium is in Brathähnchen Gewürzzubereitung?
100 g contains 17 120 mg of sodium, 744 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002624004125. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.