boules de Noël
Packaged product Sucres et desserts Mazet
Boules de Noël contains 50 kcal per 100 g. A serving, 10 g (10 g) provides about 5 kcal.
Roughly 53 % of its calories come from fat, with 39 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 368 kcal per 100 g across 7 251 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Added sugars L | 0,34 g | 0,7 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 39 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars5 gin the lowest quarter of sucres et desserts (median 61 g)
- Fat3 gabove the median for sucres et desserts (median 0,5 g)
- Saturated fat0,9 gabove the median for sucres et desserts (median 0,1 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 35 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
01902176 1636 A CONSOMMER DE PREFERENCE AVANT LE N DE LOT ';Jg01.21 MAZET Boules de Noël Christmas Baubles Framboizettes - Praslines - Givrettes INGREDIENTS: Sucre, amandes, beurre de cacao, lait en poudre entier, pâte de cacao, lait en poudre écrémé, café moulu, framboise déshydratée en granule, gomme d'acacia, émulsifiant : lécithine de soja, pOudre de framboise, arome naturel de framboise, vanille naturelle en poudre. Fabriqué dans un atelier utilisant d'autres fruits à coque. A conserver à l'abri de la chaleur et de l'humidité. INGREDIENTS: sugar, almonds, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, ground coffee, dehydrated raspberry granule, acacia gum, emulsifier : soya lecithin, raspberry powder, raspberry natural flavor, natural vanilla powder. Produced in a factory handling other nuts. Keep cool and dry. ZUTATEN: Zucker, Mandeln, Kakaobutter, Vollmilchpulver, Kakaoteig, Magermilchpulver, Gemahlenen Kaffee, Granulat von getrockneten Himbeeren, Akaziengummi, Emulgiert: Sojalecithin, Himbeerpulver, Naturlich Himbeer aroma, Natürliche vanille pulver. Hergestellt in einer Fabrik mit Nüssen benutzt. Kühl und trocken lagern. Valeur nutritionnelle moyenne pour - Average nutrition facts for - Nährwertdeklaration : 100g Valeur énergétique/Energy/Energie: 2213 kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AmandesBeurre de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in boules de Noël?
100 g of boules de Noël has 50 kcal. Serving, 10 g (10 g): about 5 kcal.
How much protein is in boules de Noël?
Boules de Noël contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,1 g in serving, 10 g (10 g). About 8 % of its calories come from protein.
How many carbs are in boules de Noël?
Boules de Noël has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in boules de Noël?
Boules de Noël contains 3 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in boules de Noël?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3286110004696. License: ODbL 1.0 (Open Food Facts). Source record dated 23 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.