Bouillon e cube de bœuf

Packaged product Soupes et sauces Casino

Bouillon e cube de bœuf contains 179 kcal per 100 g. A serving, 10 g (10 g) provides about 18 kcal.

Roughly 59 % of its calories come from carbohydrates, with 27 % from fat and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bouillon e cube de bœuf by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
6,4 gprotein
26 gcarbohydrates
5,3 gfat
18kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 5,3 g 7 %
Saturated fat L 0,8 g 4 %
Sodium L 21 520 mg 936 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 0,6 g 2 %
Total sugars L 5,3 g
Added sugars L 1,9 g 4 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 59 %Fat: 27 %179kcal / 100 g
  • Protein 14 %
  • Carbohydrates 59 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gin the top quarter of soupes et sauces (median 1,3 g)
  • Fiber0,6 gabove the median for soupes et sauces (median 0,5 g)
  • Sugars5,3 gabove the median for soupes et sauces (median 4 g)
  • Fat5,3 gabove the median for soupes et sauces (median 4,2 g)
  • Saturated fat0,8 gabove the median for soupes et sauces (median 0,5 g)
  • Sodium21 520 mgin the top quarter of soupes et sauces (median 613 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casino
Barcode
3222475070174
Quantity
150 g
Label serving
10 g
Category
produits alimentaires
Packaging
Cardboard,fr:papier-alu
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sel - amidon de maïs - exhausteurs de goût : glutamate monosodique, inosinate disodique et guanylate disodique - maltodextrine - sirop de glucose - arômes (_céleri_) - extrait de bœuf 2.1% - sucre - graisse de bœuf 0.8% - sirop de sucre caramélisé - épices : curcuma, macis, piment de la jamaïque, graines de fenugrec - oignon 0.25% - persil 0.12%.traces de lait, moutarde, œuf, soja, gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucoseSucreOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bouillon e cube de bœuf?

100 g of Bouillon e cube de bœuf has 179 kcal. Serving, 10 g (10 g): about 18 kcal.

How much protein is in Bouillon e cube de bœuf?

Bouillon e cube de bœuf contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,64 g in serving, 10 g (10 g). About 14 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).

How many carbs are in Bouillon e cube de bœuf?

Bouillon e cube de bœuf has 26 g of total carbohydrates per 100 g, including 0,6 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bouillon e cube de bœuf?

Bouillon e cube de bœuf contains 5,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Bouillon e cube de bœuf?

100 g contains 21 520 mg of sodium, 936 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3222475070174. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.