BOUILLON Boeuf
Packaged product Soupes et sauces Maggi
BOUILLON Boeuf contains 2 kcal per 100 g. A serving, 250 ml (250 g) provides about 5 kcal.
Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 2 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 312 mg | 14 % |
| Total carbohydrates L | 0,3 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sugars0,1 gin the lowest quarter of soupes et sauces (median 4 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium312 mgin the lowest quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 7613034958051
- Quantity
- 300g
- Label serving
- 250 ml
- Category
- produits alimentaires
- Packaging
- fr:stk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sel de cuisine iodé, extrait de levure, arômes naturels (avec blé), sucre, 7.3% extrait de viande, amidon de pommes de terre, huile de tournesol, extraits de légumes (oignon, ail), 1% oignon, huile de palme (d'origine durable), herbes aromatiques (persil, laurier), sucre caramélisé, arôme naturel de céleri, épices (noix de muscade, piment, curcuma). Peut contenir des œufs, lait, soja et moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelLevureSucreHuile de tournesolOignonHuile de palmeAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rund Boeuf Poudre Bouillon Maggi | 2 | 0,2 g | 0,2 g | 0 g |
| Knorr Professional Concentré de légumes bouteille 1L Knorr | 2 | 0,5 g | 0,5 g | 0,5 g |
| Knorr Professional Fonds de Bœuf concentré bouteille 1L Knorr | 2 | 0,5 g | 0,5 g | 0,5 g |
| Klare Brühe Organic Bio Sana Essence | 2 | 0 g | 0,5 g | 0 g |
| Bouillon de Boeuf déshydraté Unilever Food Solutions | 2 | 0,5 g | 0,5 g | 0,5 g |
| Orange Squash -No Added Sugar delikato | 2 | 0,1 g | 0,2 g | 0,1 g |
| Bouillon de légumes en poudre Maggi | 2 | 0,1 g | 0,4 g | 0 g |
| Sylter Art Dressing Delikate | 2 | 0,1 g | 0,3 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BOUILLON Boeuf?
100 g of BOUILLON Boeuf has 2 kcal. Serving, 250 ml (250 g): about 5 kcal.
How much protein is in BOUILLON Boeuf?
BOUILLON Boeuf contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,5 g in serving, 250 ml (250 g). About 40 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in BOUILLON Boeuf?
BOUILLON Boeuf has 0,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BOUILLON Boeuf?
BOUILLON Boeuf contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in BOUILLON Boeuf?
100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613034958051. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.