Boudoir finger biscuits
Packaged product Sucres et desserts Bakers
Boudoir finger biscuits contains 393 kcal per 100 g. A serving, 33 g (33 g) provides about 130 kcal.
Roughly 82 % of its calories come from carbohydrates, with 9 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (379 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 3,5 g | 4 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 88 mg | 29 % |
| Sodium L | 290 mg | 13 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 47,2 g | |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 82 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gin the top quarter of sucres et desserts (median 7,6 g)
- Fiber1,1 gin the lowest quarter of sucres et desserts (median 1,6 g)
- Sugars47,2 gbelow the median for sucres et desserts (median 48 g)
- Fat3,5 gbelow the median for sucres et desserts (median 3,6 g)
- Saturated fat1 gbelow the median for sucres et desserts (median 1,1 g)
- Sodium290 mgin the top quarter of sucres et desserts (median 75,9 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,3 g |
|---|---|
| Graisses polyinsaturées L | 1,2 g |
Product details
- Brand
- Bakers
- Barcode
- 6001056413978
- Quantity
- 200 g
- Label serving
- 33 g
- Category
- Saignez les doigts biscuit
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
typical nutritional information informação nutricional típica per 100 g per serving (4 biscuits , 33 g)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boudoirs Bio Village | 393 | 7,9 g | 81 g | 3,8 g |
| Boudoirs aux oeufs frais Le Bio pour Tous | 393 | 7 g | 82 g | 3 g |
| Boudoirs bio Franprix | 393 | 7,9 g | 81 g | 3,8 g |
| Boudoirs Casino Bio | 393 | 7,9 g | 81 g | 3,8 g |
| Boudoirs bio Leader Price | 393 | 7,9 g | 81 g | 3,8 g |
| boudoirs Monoprix | 393 | 7,9 g | 81 g | 3,8 g |
| Boudoirs Metro | 393 | 7,4 g | 80,6 g | 4 g |
| Boudoirs Everyday | 393 | 7,8 g | 80,9 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boudoir finger biscuits?
100 g of Boudoir finger biscuits has 393 kcal. Serving, 33 g (33 g): about 130 kcal.
How much protein is in Boudoir finger biscuits?
Boudoir finger biscuits contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 3 g in serving, 33 g (33 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 7,6 g).
How many carbs are in Boudoir finger biscuits?
Boudoir finger biscuits has 79 g of total carbohydrates per 100 g, including 1,1 g of fiber and 47,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boudoir finger biscuits?
Boudoir finger biscuits contains 3,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Boudoir finger biscuits?
100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 septembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6001056413978. License: ODbL 1.0 (Open Food Facts). Source record dated 10 septembre 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.