Boudins à l ancienne
Packaged product Sucres et desserts Deluxe
Boudins à l ancienne contains 247 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 16 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (247 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 492 mg | 21 % |
| Total carbohydrates L | 5,7 g | 2 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 9 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gbelow the median for sucres et desserts (median 10,8 g)
- Fiber2 gin the top quarter of sucres et desserts (median 0,5 g)
- Sugars4,7 gin the top quarter of sucres et desserts (median 2,1 g)
- Saturated fat7,8 gabove the median for sucres et desserts (median 7,5 g)
- Sodium492 mgbelow the median for sucres et desserts (median 560 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 20441456
- Quantity
- 375 g
- Category
- Pouding noir sauté
- Packaging
- Plastic,Cardboard,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sang de porc, oignons, gras de porc, 12,9 % purée de pommes, couenne de porc, sucre, sel, épices, plantes aromatiques, boyau naturel de porc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boudin de campagne Le Revelois | 247 | 19 g | 0 g | 19 g |
| Boudin noir pommes Bahier Bahier | 247 | 10 g | 5,7 g | 20 g |
| Boudin à l'ancienne aux pommes du verger Charcuteries bahier | 247 | 10 g | 5,7 g | 20 g |
| Boudin noir aux Pommes Cora | 247 | 10 g | 6 g | 20 g |
| Boudin à l'ancienne aux pommes du verger Bahier | 247 | 10 g | 5,7 g | 20 g |
| Boudin blanc fines herbes Aubel | 247 | 11 g | 6 g | 20 g |
| Boudins blancs Carrefour | 248 | 10 g | 7 g | 20 g |
| Boudin aux oignons Hiruak | 248 | 18 g | 1 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boudins à l ancienne?
100 g of Boudins à l ancienne has 247 kcal.
Is Boudins à l ancienne high in protein?
Boudins à l ancienne contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 10,8 g).
How many carbs are in Boudins à l ancienne?
Boudins à l ancienne has 5,7 g of total carbohydrates per 100 g, including 2 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boudins à l ancienne?
Boudins à l ancienne contains 20 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Boudins à l ancienne?
100 g contains 492 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20441456. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.