Bone Broth
Packaged product Soupes et sauces Essential Broth
Bone Broth contains 15 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 37 kcal.
Roughly 78 % of its calories come from protein, with 22 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 14,8 kcal | |
| Total fat L | 0,32 g | 0,4 % |
| Saturated fat L | 0,04 g | 0,2 % |
| Sodium L | 130 mg | 6 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 78 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gabove the median for soupes et sauces (median 2,1 g)
- Fat0,32 gin the lowest quarter of soupes et sauces (median 2,8 g)
- Saturated fat0,04 gbelow the median for soupes et sauces (median 0,79 g)
- Sodium130 mgin the lowest quarter of soupes et sauces (median 417 mg)
- Protein per 100 kcal17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Essential Broth
- Barcode
- 9413000077865
- Label serving
- 1 portion (250 ml)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Bone Broth nutra organics | 15 | 1,6 g | 1,9 g | 0,1 g |
| Bone broth Swanson | 15 | 3 g | 0,33 g | 0,16 g |
| La Soup - chicken soup Vitaminka | 15 | 0,39 g | 2,7 g | 0,26 g |
| Turkey Sausage And Kale Soup Publix | 15 | 0,78 g | 1,7 g | 0,52 g |
| Chicken Bone broth Campbell's | 15 | 3 g | 0,33 g | 0,13 g |
| Chicken Bone Broth Ossa | 15 | 3,7 g | 0,097 g | 0,039 g |
| IRELAND BATTS RED HOT Wings HOT SAUCE ORIGINAL Per Batts | 15 | 0,7 g | 2,7 g | 0,2 g |
| Cooking Rich Chicken Bone broth Freja | 15 | 2,2 g | 0,8 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bone Broth?
100 g of Bone Broth has 15 kcal. Serving, 1 portion, 250 ml (250 g): about 37 kcal.
How much protein is in Bone Broth?
Bone Broth contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 6,3 g in serving, 1 portion, 250 ml (250 g). About 78 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,1 g).
How many carbs are in Bone Broth?
Bone Broth has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bone Broth?
Bone Broth contains 0,32 g of fat per 100 g, of which 0,04 g is saturated (0,2 % of the Daily Value).
How much sodium is in Bone Broth?
100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9413000077865. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.