Blueberry Low-fat yogurt

Packaged product Produits laitiers et oeufs Wegmans

Blueberry Low-fat yogurt contains 80 kcal per 100 g. A serving, 150.0 g (150 g) provides about 120 kcal.

Roughly 44 % of its calories come from protein, with 37 % from carbohydrates and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blueberry Low-fat yogurt by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
8,7 gprotein
7,3 gcarbohydrates
1,7 gfat
120kcal in serving, 150.0 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 1,7 g 2 %
Saturated fat L 1 g 5 %
Sodium not reported
Total carbohydrates L 7,3 g 3 %
Dietary fiber not reported
Total sugars L 6 g
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 37 %Fat: 19 %80kcal / 100 g
  • Protein 44 %
  • Carbohydrates 37 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars6 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat1,7 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat1 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal10,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890521311
Label serving
150.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pistachio Milk Vanilla Tache Pistachio Milk 80 2 g 9 g 3,5 g
Market basket yogurt Market Basket 80 8,7 g 12 g 0 g
Cottage Cheese 2% Great Value 80 11,2 g 5,6 g 2 g
Onken Fat Free Yoghurt Blueberry & Elderberry 450G Onken 80 4,6 g 14 g 0 g
Small curd 2% fat organic cottage cheese Westby 80 13 g 3 g 2 g
d’italia Creamy Rosa Bertolli 80 2,4 g 7,2 g 4,8 g
Nonfat greek yogurt Friendly Farms 80 8,7 g 10,7 g 0 g
Plain Greek Yogurt Wegmans 80 15 g 5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blueberry Low-fat yogurt?

100 g of Blueberry Low-fat yogurt has 80 kcal. Serving, 150.0 g (150 g): about 120 kcal.

How much protein is in Blueberry Low-fat yogurt?

Blueberry Low-fat yogurt contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 13 g in serving, 150.0 g (150 g). About 44 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Blueberry Low-fat yogurt?

Blueberry Low-fat yogurt has 7,3 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry Low-fat yogurt?

Blueberry Low-fat yogurt contains 1,7 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26 janvier 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890521311. License: ODbL 1.0 (Open Food Facts). Source record dated 26 janvier 2023. Imported 8 novembre 2026.

Last updated: . Source description: "Blueberry Low-fat yogurt". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.