Blanc de poulet halal

Packaged product Volailles Halal

Blanc de poulet halal contains 97 kcal per 100 g.

Roughly 86 % of its calories come from protein, with 9 % from fat and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (107 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanc de poulet halal by Halal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
21 gprotein
1,3 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 1 g 1 %
Saturated fat L 0,3 g 2 %
Sodium L 0 mg 0 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber not reported
Total sugars L 1,1 g
Added sugars L 0 g 0 %
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86 %Carbohydrates: 5 %Fat: 9 %97kcal / 100 g
  • Protein 86 %
  • Carbohydrates 5 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of volailles (median 18,8 g)
  • Sugars1,1 gin the top quarter of volailles (median 1 g)
  • Fat1 gin the lowest quarter of volailles (median 2 g)
  • Saturated fat0,3 gin the lowest quarter of volailles (median 0,6 g)
  • Sodium0 mgin the lowest quarter of volailles (median 800 mg)
  • Protein per 100 kcal21,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Halal
Barcode
20928896
Quantity
240 g
Category
Poultry hams
Packaging
Tray
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

86% filet de poulet halal (origine UE), eau, antioxy - dants : lactate de sodium, acide citrique ; sel, dextrose, arômes naturels, gélifiant : carraghénanes ; conservateur : nitrite de sodium ; colorants de surface : caramel ordinaire, caramel de sulfite caustique, rocou ; malto - dextine de maïs. Traces éventuelles de soja et de lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Jambon de dinde Isla Mondial 97 14,9 g 2,1 g 3,2 g
Delice de dinde fumee Isla delice 96 18,8 g 3,3 g 0,9 g
Peito de frangos Auchan 95 13 g 3 g 3,4 g
Trutenbrust-schinken mit paprika Alpina 95 20 g 1,3 g 1,1 g
Râpé de Poulet Herta 94 17 g 2 g 2 g
Peito Fatiado Fumadinho 94 19 g 2 g 1,1 g
Hühner Schinken Mein Berger Schinken 101 19 g 1,2 g 2 g
Blanc de poulet Halal Le Cavalier 101 21 g 0,5 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blanc de poulet halal?

100 g of Blanc de poulet halal has 97 kcal.

Is Blanc de poulet halal high in protein?

Blanc de poulet halal contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 86 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 18,8 g).

How many carbs are in Blanc de poulet halal?

Blanc de poulet halal has 1,3 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanc de poulet halal?

Blanc de poulet halal contains 1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Blanc de poulet halal?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20928896. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.