Black Sambo Choco-Milk Jelly Pudding

Packaged product Sucres et desserts 7 Fresh

Black Sambo Choco-Milk Jelly Pudding contains 230 kcal per 100 g. A serving, 1 portion, 92 g (92 g) provides about 212 kcal.

Roughly 70 % of its calories come from carbohydrates, with 17 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

230kcal per 100 g
7,6 gprotein
41,3 gcarbohydrates
4,4 gfat
212kcal in serving, 1 portion, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,2 g 11 %
Sodium L 168 mg 7 %
Total carbohydrates L 41,3 g 15 %
Dietary fiber L 1,1 g 4 %
Total sugars L 19,6 g
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 70 %Fat: 17 %230kcal / 100 g
  • Protein 13 %
  • Carbohydrates 70 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber1,1 gbelow the median for sucres et desserts (median 2 g)
  • Sugars19,6 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat4,4 gbelow the median for sucres et desserts (median 13,3 g)
  • Saturated fat2,2 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium168 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
7 Fresh
Barcode
4806018296147
Label serving
1 portion (92 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Sambo Choco-Milk Jelly Pudding?

100 g of Black Sambo Choco-Milk Jelly Pudding has 230 kcal. Serving, 1 portion, 92 g (92 g): about 212 kcal.

How much protein is in Black Sambo Choco-Milk Jelly Pudding?

Black Sambo Choco-Milk Jelly Pudding contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7 g in serving, 1 portion, 92 g (92 g). About 13 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Black Sambo Choco-Milk Jelly Pudding?

Black Sambo Choco-Milk Jelly Pudding has 41,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 19,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Sambo Choco-Milk Jelly Pudding?

Black Sambo Choco-Milk Jelly Pudding contains 4,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Black Sambo Choco-Milk Jelly Pudding?

100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806018296147. License: ODbL 1.0 (Open Food Facts). Source record dated 11 mai 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.