Biscuits salés assortis
Packaged product Pain et produits cuits au four Netto
Biscuits salés assortis contains 488 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (488 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 1 040 mg | 45 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 9,3 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 50 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of pain et produits cuits au four (median 10 g)
- Fiber2,4 gin the lowest quarter of pain et produits cuits au four (median 3,1 g)
- Sugars9,3 gin the top quarter of pain et produits cuits au four (median 5,5 g)
- Saturated fat3,4 gbelow the median for pain et produits cuits au four (median 4,6 g)
- Sodium1 040 mgin the top quarter of pain et produits cuits au four (median 612 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Netto
- Barcode
- 3250393415326
- Quantity
- 350 g
- Label serving
- 0 g
- Category
- Crackers aperitif
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits sablés au beurre - Gruyère IGP Muscade Bouton d'or | 490 | 12 g | 57 g | 23 g |
| Petits sablés au beurre - Cantal Piment d'Espelette Bouton d'or | 490 | 11 g | 56 g | 24 g |
| Crackers Gouda & Graines Bouton d'or | 486 | 18 g | 46 g | 24 g |
| Petits sablés au beurre - Pecorino Romarin Bouton d'or | 484 | 11 g | 57 g | 23 g |
| Biscuits salés assortis Top budget | 483 | 6,5 g | 66 g | 21 g |
| Mix crackers - Salé, Emmental, Sesame & Pavot - 85g Bouton d'or | 507 | 8,8 g | 60 g | 25 g |
| Crackers salés - 3 x 100 g Bouton d'or | 467 | 6,6 g | 64 g | 20 g |
| Crackers salés (3*100g) 300g Netto | 467 | 6,6 g | 64 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits salés assortis?
100 g of Biscuits salés assortis has 488 kcal.
How much protein is in Biscuits salés assortis?
Biscuits salés assortis contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 10 g).
How many carbs are in Biscuits salés assortis?
Biscuits salés assortis has 60 g of total carbohydrates per 100 g, including 2,4 g of fiber and 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits salés assortis?
Biscuits salés assortis contains 24 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Biscuits salés assortis?
100 g contains 1 040 mg of sodium, 45 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250393415326. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.