Biscuits miel noisette
Packaged product Sucres et desserts Cereal
Biscuits miel noisette contains 467 kcal per 100 g. A serving, 100 g (100 g) provides about 467 kcal.
Roughly 62 % of its calories come from carbohydrates, with 35 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 156 mg | 7 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 18 g | |
| Added sugars L | 8,1 g | 16 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 62 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Fiber3,4 gabove the median for sucres et desserts (median 3 g)
- Sugars18 gin the lowest quarter of sucres et desserts (median 26,8 g)
- Fat18 gbelow the median for sucres et desserts (median 19 g)
- Saturated fat1,6 gin the lowest quarter of sucres et desserts (median 7,6 g)
- Sodium156 mgbelow the median for sucres et desserts (median 244 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Fécule de pomme de terre, farine de maïs, huile de tournesol oléique, sucre de can roux, miel toutes fleurs 8,1%, amidon de maïs, noisettes torréfiées 6,1%, millet décortiqué, émulsifië : lécithines, fibres de bambou, poudres à lever: diphosphates, carbonates de sodium et carbonat d'ammonium, sel, épaississant : gomme xanthane, arôme naturel Peut contenir des traces d'oeuf, de lupin, de fruits à coque, de protéines de lait et de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolChérieNoisettesSel
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|---|---|---|---|---|
| Taralucci Barilla | 467 | 7 g | 70 g | 17 g |
| 5-Grain Digestive High Fibre Sunfeast Farmlite | 467 | 8,3 g | 67,4 g | 20 g |
| Bastoncini Balocco | 467 | 6,4 g | 69 g | 18 g |
| Galletti shortbread cookie with sugar crystals Barilla | 467 | 6,7 g | 70 g | 20 g |
| Chocolate Brownie Sweet Thins Simple Mills | 467 | 6,7 g | 63,3 g | 23,3 g |
| Wegmans, chocolate sandwich creme cookie Wegmans | 467 | 3,3 g | 73,3 g | 20 g |
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| Double Chocolate Brownie Mini Cookies HighKey | 467 | 16,7 g | 36,7 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits miel noisette?
100 g of Biscuits miel noisette has 467 kcal. Serving, 100 g (100 g): about 467 kcal.
How much protein is in Biscuits miel noisette?
Biscuits miel noisette contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,6 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Biscuits miel noisette?
Biscuits miel noisette has 71 g of total carbohydrates per 100 g, including 3,4 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits miel noisette?
Biscuits miel noisette contains 18 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Biscuits miel noisette?
100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410063032972. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.