Biscuits

Packaged product Sucres et desserts Delacre

Biscuits contains 506 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits by Delacre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
5 gprotein
64,3 gcarbohydrates
25,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 25,4 g 33 %
Saturated fat L 14,7 g 74 %
Sodium L 148 mg 6 %
Total carbohydrates L 64,3 g 23 %
Dietary fiber not reported
Total sugars L 39 g
Added sugars L 36,9 g 74 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 45 %506kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for sucres et desserts (median 6,4 g)
  • Sugars39 gin the top quarter of sucres et desserts (median 27 g)
  • Fat25,4 gin the top quarter of sucres et desserts (median 19 g)
  • Saturated fat14,7 gin the top quarter of sucres et desserts (median 7,6 g)
  • Sodium148 mgin the lowest quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delacre
Barcode
3116430211019
Quantity
1 kg
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de ble - sucre - graisse végétale (palme, palmiste, colza, noix de coco) - chocolat (13%)(sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, lactose, beurre, pâtissier, émulsifiant : lecithine de soja) - chocolat au lait (12%)(sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, lactose, beurre pâtissier, émulsifiant : lecithine de soja, arôme) - chocolat blanc (3%)(sucre, beurre de cacao, lait écrémé en poudre, lactose, beurre pâtissier, lactoserum en poudre, émulsifiant: lecithine de soja, arôme) - cassonade (0,9%) - lactose et protéines de lait - amidon de ble - lait entier en poudre - dextrose - beurre (0,3%) - cacao maigre en poudre (0,2%) - noix de coco (0,2%) - sel - chocolat en flocons (sucre, pâte de cacao, poudre de lait entier, beurre pâtissier, beurre de cacao, arôme) - amandes - poudres à lever : carbonates de sodium, carbonates d'ammonium, diphosphate disodique - farine de malt d'orge - blanc d'oeuf en poudre - oeuf entier en poudre - émulsifiant : lecithine de soja - arômes - jaune d'oeuf en poudre - cannelle - colorants : e100.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreBeurreSelAmandesOeufCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits?

100 g of Biscuits has 506 kcal.

How much protein is in Biscuits?

Biscuits contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Biscuits?

Biscuits has 64,3 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits?

Biscuits contains 25,4 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).

How much sodium is in Biscuits?

100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3116430211019. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.