Biscuits action

Packaged product Sucres et desserts BISCUITS ACTION

Biscuits action contains 519 kcal per 100 g. A serving, 10.0 g (10 g) provides about 52 kcal.

Roughly 52 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 14 044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits action by BISCUITS ACTION, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
519kcal per 100 g
5,9 gprotein
66 gcarbohydrates
25 gfat
52kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 519 kcal
Total fat L 25 g 32 %
Saturated fat L 15 g 75 %
Sodium L 244 mg 11 %
Total carbohydrates L 66 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 20 g
Added sugars L 9,8 g 20 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 44 %519kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for sucres et desserts (median 6,4 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars20 gin the lowest quarter of sucres et desserts (median 27 g)
  • Fat25 gin the top quarter of sucres et desserts (median 19 g)
  • Saturated fat15 gin the top quarter of sucres et desserts (median 7,6 g)
  • Sodium244 mgbelow the median for sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BISCUITS ACTION
Barcode
8713305817496
Label serving
10.0 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

E503, E500, E472e, arachides, fruits à coque

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSirop de glucoseSel

Similar products

FoodCaloriesProteinCarbsFat
Lemon And White Chocolate Cookies Billa 519 0,5 g 61 g 28 g
Caranoir wernli 519 3,6 g 64 g 27 g
Danish Biscuit (454 G) Bisca 519 5,5 g 63 g 27 g
Wafelki z kremem w czekoladzie Tasso 519 5,5 g 60 g 28 g
Punalu'U Bake Shop, Macadamia Nut Shortbread Cookies, Coffee Punalu'U Bakery Inc. 519 3,7 g 55,6 g 33,3 g
Deluxe Grahams Keebler 519 3,7 g 66,7 g 25,9 g
Danish cookies A/s Nordisk Biscuits Ltd. 519 5,5 g 63 g 27 g
Cookies coeur tendre COEUR TENDRE 519 4,5 g 61 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits action?

100 g of Biscuits action has 519 kcal. Serving, 10.0 g (10 g): about 52 kcal.

How much protein is in Biscuits action?

Biscuits action contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,59 g in serving, 10.0 g (10 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Biscuits action?

Biscuits action has 66 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits action?

Biscuits action contains 25 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Biscuits action?

100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713305817496. License: ODbL 1.0 (Open Food Facts). Source record dated 7 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.