Bio-Lecker Cracker

Packaged product Pain et produits cuits au four Nussyy

Bio-Lecker Cracker contains 426 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio-Lecker Cracker by Nussyy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
426kcal per 100 g
13 gprotein
59 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 14 g 18 %
Saturated fat L 2,2 g 11 %
Sodium not reported
Total carbohydrates L 59 g 21 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 57 %Fat: 30 %426kcal / 100 g
  • Protein 13 %
  • Carbohydrates 57 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fat14 gabove the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat2,2 gabove the median for pain et produits cuits au four (median 1,6 g)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nussyy
Barcode
9120079621225
Category
Pain et produits cuits au four

Ingredients

Dinkelmehl** (61%) Dinkelvollkornmehl (9%). (3%) Gerstenmalzextrakt Haferflocken** Rosmarin*. Hefe, aus österreichischer biologischer Landwirtschaft. *aus biologischer Landwirtschaft. PROTEINQUELLE. OHNE PALMÖL. LAKTOSEFREI. OHNE ZUCKERZUSATZ. Trocken

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Levure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio-Lecker Cracker?

100 g of Bio-Lecker Cracker has 426 kcal.

Is Bio-Lecker Cracker high in protein?

Bio-Lecker Cracker contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Bio-Lecker Cracker?

Bio-Lecker Cracker has 59 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio-Lecker Cracker?

Bio-Lecker Cracker contains 14 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9120079621225. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.