Bifi Ranger
Bifi Ranger contains 365 kcal per 100 g. A serving, 50 g (50 g) provides about 183 kcal.
Roughly 52 % of its calories come from fat, with 36 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 480 kcal per 100 g across 1 828 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 9,5 g | 48 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 33 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 9 g | |
| Added sugars L | 7,2 g | 14 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 36 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for snacks (median 8,8 g)
- Sugars9 gin the top quarter of snacks (median 2,4 g)
- Fat21 gbelow the median for snacks (median 23 g)
- Saturated fat9,5 gin the top quarter of snacks (median 3 g)
- Sodium920 mgabove the median for snacks (median 720 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bifi
- Barcode
- 4251097401133
- Quantity
- 50g
- Label serving
- 50 g
- Category
- Snacks salés
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mehl (WEIZEN, WEIZENMALZ), Schweinefleisch, Tomatenmark, Rindfleisch (7%), pflanzliche Öle (Palmöl, Rapsöl, Sonnenblumenöl), Kidneybohnen, Bauchspeck, Speck, Dextrose, Zucker, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Zwiebel, modifizierte Stärke, Hefe, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), MAGERMILCHPULVER, EIGELBPULVER, Maltodextrin, MILCHEIWEISS, EIKLARPULVER, MILCHZUCKER, Aromen, Branntweinessig, Gewürze, Geschmacksverstärker (Mononatriumglutamatt), Backtriebmittel (Calciumcarbonat), Stabilisator (Guarkernmehl), Antioxidationsmittel (Natriumascorbat, Extrakt aus Rosmarin) Gewürzextrakt, Raucharoma, Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bifi Ranger?
100 g of Bifi Ranger has 365 kcal. Serving, 50 g (50 g): about 183 kcal.
Is Bifi Ranger high in protein?
Bifi Ranger contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 5,5 g in serving, 50 g (50 g). About 12 % of its calories come from protein. Compared with other snacks, that is above the median (median 8,8 g).
How many carbs are in Bifi Ranger?
Bifi Ranger has 33 g of total carbohydrates per 100 g, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bifi Ranger?
Bifi Ranger contains 21 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).
How much sodium is in Bifi Ranger?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4251097401133. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.