Beurre

Packaged product Sucres et desserts Simpl

Beurre contains 543 kcal per 100 g.

Roughly 99 % of its calories come from fat, with 0,4 % from protein and 0,4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 121 kcal per 100 g across 26 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beurre by Simpl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
543kcal per 100 g
0,5 gprotein
0,5 gcarbohydrates
60 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 543 kcal
Total fat L 60 g 77 %
Saturated fat L 40 g 200 %
Sodium L 24 mg 1 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 0,4 %Fat: 99 %543kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 0,4 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of sucres et desserts (median 3,7 g)
  • Sugars0,5 gin the lowest quarter of sucres et desserts (median 11 g)
  • Fat60 gin the top quarter of sucres et desserts (median 4 g)
  • Saturated fat40 gin the top quarter of sucres et desserts (median 2,6 g)
  • Sodium24 mgin the lowest quarter of sucres et desserts (median 42 mg)
  • Protein per 100 kcal0,092 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simpl
Barcode
5400101207578
Quantity
250 g
Category
PLS/UF-BASIC-JUS FRAIS
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beurre, eau, arôme, perméat de lactosérum en poudre, sel, conservateur : sorbate de potassium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BeurreSel

Similar products

FoodCaloriesProteinCarbsFat
Carrefour Original Beurre Baratté Salé Carrefour 734 0,8 g 0,5 g 81 g
Carrefour Classic' Beurre de Laiterie Doux Carrefour 743 0,6 g 0,6 g 82 g
Carrefour Original Beurre de Pays Doux Carrefour 743 0,6 g 0,6 g 82 g
Carrefour Original Beurre Baratté Doux Carrefour 746 0,8 g 0,6 g 82 g
Carrefour Extra Mousse au Chocolat Lait Carrefour 305 5,5 g 25 g 20 g
Carrefour Original Dessert Cappuccino Carrefour 280 4,2 g 28 g 16 g
Carrefour Classic' Mousse au Chocolat Carrefour 278 5,3 g 17 g 20 g
Carrefour Classic' Mousse au Chocolat Noir Carrefour 275 5,1 g 21 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beurre?

100 g of Beurre has 543 kcal.

How much protein is in Beurre?

Beurre contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,7 g).

How many carbs are in Beurre?

Beurre has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre?

Beurre contains 60 g of fat per 100 g, of which 40 g is saturated (200 % of the Daily Value).

How much sodium is in Beurre?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400101207578. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.