Beschuitbollen

Packaged product Boissons Jumbo

Beschuitbollen contains 251 kcal per 100 g. A serving, 50 g (50 g) provides about 126 kcal.

Roughly 78 % of its calories come from carbohydrates, with 17 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beschuitbollen by Jumbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
10,4 gprotein
48,2 gcarbohydrates
1,5 gfat
126kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,5 g 3 %
Sodium L 408 mg 18 %
Total carbohydrates L 48,2 g 18 %
Dietary fiber L 1,7 g 6 %
Total sugars L 6,4 g
Protein L 10,4 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 78 %Fat: 5 %251kcal / 100 g
  • Protein 17 %
  • Carbohydrates 78 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,4 gin the top quarter of boissons (median 0,6 g)
  • Fiber1,7 gin the top quarter of boissons (median 0 g)
  • Sugars6,4 gabove the median for boissons (median 4,9 g)
  • Fat1,5 gabove the median for boissons (median 0,1 g)
  • Saturated fat0,5 gabove the median for boissons (median 0,1 g)
  • Sodium408 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jumbo
Barcode
8718452587599
Label serving
50 g
Category
Beschuitbollen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, water, baker's yeast, sugar, dextrose, wheat avocets, baker's salt, soya flour, emulsifiers: e471 (non-animal), e472e (non-animal) and e481 (non-animal), rapeseed oil, preservatives: e202 and e282, flour improvers: e300 and e920 (non-animal), wheat malt flour, enzymes (wheat),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)LevureSucreSelHuile de colza (canola)

Similar products

FoodCaloriesProteinCarbsFat
Beschuit Bollen Wit Albert Heijn 262 9 g 50 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beschuitbollen?

100 g of Beschuitbollen has 251 kcal. Serving, 50 g (50 g): about 126 kcal.

Is Beschuitbollen high in protein?

Beschuitbollen contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value), or 5,2 g in serving, 50 g (50 g). About 17 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Beschuitbollen?

Beschuitbollen has 48,2 g of total carbohydrates per 100 g, including 1,7 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beschuitbollen?

Beschuitbollen contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Beschuitbollen?

100 g contains 408 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 juillet 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452587599. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juillet 2023. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.