Bellissima

Packaged product Repas et plats Guapizzima

Bellissima contains 203 kcal per 100 g. A serving, 200.0 g (200 g) provides about 406 kcal.

Roughly 53 % of its calories come from carbohydrates, with 29 % from fat and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 241 kcal per 100 g across 224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bellissima by Guapizzima, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
9,1 gprotein
26,9 gcarbohydrates
6,6 gfat
406kcal in serving, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 6,6 g 8 %
Saturated fat L 2,7 g 14 %
Sodium L 640 mg 28 %
Total carbohydrates L 26,9 g 10 %
Dietary fiber L 30 g 107 %
Total sugars L 2,3 g
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 53 %Fat: 29 %203kcal / 100 g
  • Protein 18 %
  • Carbohydrates 53 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gin the lowest quarter of repas et plats (median 10,8 g)
  • Fiber30 gin the top quarter of repas et plats (median 2 g)
  • Sugars2,3 gbelow the median for repas et plats (median 2,4 g)
  • Fat6,6 gin the lowest quarter of repas et plats (median 9,1 g)
  • Saturated fat2,7 gin the lowest quarter of repas et plats (median 4 g)
  • Sodium640 mgin the top quarter of repas et plats (median 550 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Guapizzima
Barcode
8437016518403
Label serving
200.0 g
Category
Pizzas tartes et quiches
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Reine Buitoni 203 10 g 27,3 g 5,5 g
Steinigen Mini Pizza San Fabio 203 5 g 25 g 6 g
Pizza caprichosa Hiper Dino 203 9,5 g 26 g 11 g
Steinofen BäckerKruste Nestlé 203 8,4 g 26,9 g 5,9 g
Pizza Verdure Italiamo 204 7,9 g 27,1 g 6,6 g
Tarte Saumon poireaux Carrefour 202 7,8 g 20 g 9,8 g
Ensalada de verduras Alce nero 202 7 g 31 g 5,2 g
Baguete atún Carrefour 202 8,2 g 29 g 5,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bellissima?

100 g of Bellissima has 203 kcal. Serving, 200.0 g (200 g): about 406 kcal.

How much protein is in Bellissima?

Bellissima contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 18,2 g in serving, 200.0 g (200 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10,8 g).

How many carbs are in Bellissima?

Bellissima has 26,9 g of total carbohydrates per 100 g, including 30 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bellissima?

Bellissima contains 6,6 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Bellissima?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437016518403. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.