Beef Stick
Packaged product Snacks Paleovalley
Beef Stick contains 250 kcal per 100 g. A serving, 1 stick, 28 g (28 g) provides about 70 kcal.
Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 286 kcal per 100 g across 43 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 17,9 g | 23 % |
| Saturated fat L | 8,9 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 786 mg | 34 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 21,4 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,4 gin the lowest quarter of snacks (median 28,6 g)
- Fat17,9 gabove the median for snacks (median 17,9 g)
- Saturated fat8,9 gabove the median for snacks (median 7,1 g)
- Sodium786 mgin the lowest quarter of snacks (median 1 214 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Paleovalley
- Barcode
- 0850822006595
- Quantity
- 10 oz
- Label serving
- 1 stick (28 g)
- Category
- en-cas de viande
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% grass fed beef, water, sea salt, organic dextrose from tapioca, celery juice powder, organic black pepper, organic cayenne pepper, organic garlic, organic coriander, lactic acid starter culture, dye-free beef collagen casing
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey Sticks Thrive Market | 250 | 28,6 g | 3,6 g | 14,3 g |
| Chicken & Maple Mini Sticks By The New Primal | 250 | 35,7 g | 7,1 g | 7,1 g |
| Duos Jack Link's | 250 | 29,6 g | 18,5 g | 8,6 g |
| Chicken & Maple Mini Sticks SNACK MATES BY NEW PRIMAL | 250 | 21,4 g | 7,1 g | 7,1 g |
| Beef & Ostrich Stick OSTRIM | 262 | 27,4 g | 4,8 g | 14,3 g |
| Beef Snack Stick Meriwether Farms | 237 | 23,7 g | 2,6 g | 13,2 g |
| Oven Roasted Turkey Stick Vermont Smoke & Cure | 231 | 32,1 g | 7,1 g | 5,4 g |
| Teriyaki Jack Link's | 230 | 12 g | 5 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Stick?
100 g of Beef Stick has 250 kcal. Serving, 1 stick, 28 g (28 g): about 70 kcal.
Is Beef Stick high in protein?
Beef Stick contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 stick, 28 g (28 g). About 35 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 28,6 g).
How many carbs are in Beef Stick?
Beef Stick has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Stick?
Beef Stick contains 17,9 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Beef Stick?
100 g contains 786 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850822006595. License: ODbL 1.0 (Open Food Facts). Source record dated 26 septembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.