Beautifully Buttery

Packaged product Produits laitiers et oeufs Greenvale

Beautifully Buttery contains 449 kcal per 100 g. A serving, 100 g (100 g) provides about 449 kcal.

Roughly 99 % of its calories come from fat, with 0,9 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 742 kcal per 100 g across 1 737 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beautifully Buttery by Greenvale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
449kcal per 100 g
0,5 gprotein
1 gcarbohydrates
49 gfat
449kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 449 kcal
Total fat L 49 g 63 %
Saturated fat L 11 g 55 %
Sodium L 560 mg 24 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 0,9 %Fat: 99 %449kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 0,9 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for produits laitiers et oeufs (median 0,6 g)
  • Fiber0,5 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Sugars0,5 gbelow the median for produits laitiers et oeufs (median 0,6 g)
  • Fat49 gin the lowest quarter of produits laitiers et oeufs (median 82 g)
  • Saturated fat11 gin the lowest quarter of produits laitiers et oeufs (median 53 g)
  • Sodium560 mgin the top quarter of produits laitiers et oeufs (median 20 mg)
  • Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Greenvale
Barcode
13764621
Quantity
500g
Label serving
100 g
Category
Beurres
Packaging
en:mixed-plastic-tub
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Rapeseed Oil, Palm Oil, RECONSTITUTED BUTTERMILK (4%), Palm Kernel Oil, SALT (1.4%), Emulsifier: Mono-and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Acidity Regulator: Lactic Acid; Flavourings, Colour Carotenes; Vitamin A, Vitamin D.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)Huile de palmeSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beautifully Buttery?

100 g of Beautifully Buttery has 449 kcal. Serving, 100 g (100 g): about 449 kcal.

How much protein is in Beautifully Buttery?

Beautifully Buttery contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 g (100 g). About 0,4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 0,6 g).

How many carbs are in Beautifully Buttery?

Beautifully Buttery has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beautifully Buttery?

Beautifully Buttery contains 49 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Beautifully Buttery?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 13764621. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.