Bears
Packaged product Sucres et desserts Jouy
Bears contains 378 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 28 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 11,9 g | 15 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 64,8 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 33,4 g | |
| Added sugars L | 13,9 g | 28 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 67 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gabove the median for sucres et desserts (median 4,4 g)
- Sugars33,4 gabove the median for sucres et desserts (median 31,6 g)
- Fat11,9 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat0,9 gin the lowest quarter of sucres et desserts (median 6,7 g)
- Sodium240 mgbelow the median for sucres et desserts (median 257 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jouy
- Barcode
- 8719992179107
- Quantity
- 45g
- Category
- Cakes
- Packaging
- fr:sachet-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gåteau 85% (28% farine de blé E472), blanc d'oeuf pasteurisé, sirop de glucose, sirop de fructose, amidon de mas, émulsifiants (E471, E475 E481) sel poudres à lever (E450, ES00), arômes conservateur (E202), épaississant (E415), correcteur d'acidité (E330)1, fourrage au goût chocolat 15% (sirop de glucose, sucre, humectants (E420, E422), graisse de lme amidon modifie, lait écrémé en poudre, poudre lait écrémé en poudre, poudre pa de lactoserum déminéralisée lait), poudre de cacao 15% émulsifiants (E471, lécithine de soja), aróme, stablisants (E460, E466), conservateur (E202). Peut contenir des traces de noisettes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufSirop de glucoseSucre
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|---|---|---|---|---|
| Brownie Libre de Gluten Arcor | 378 | 4 g | 88 g | 1,2 g |
| Vegan Marble Cake Vemondo | 378 | 4,3 g | 51 g | 17 g |
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| White chocolate and blackcurrant cake Dunnes Stores | 378 | 3,4 g | 48 g | 19 g |
| Cupcakes Wickedly Wonderful Green Hostess | 378 | 2,2 g | 64,4 g | 13,3 g |
| Le Moelleux saveur citron Maison Ker Yvel | 378 | 5,7 g | 59 g | 13 g |
| Fantasia al cioccolato Dolciando | 378 | 5,5 g | 58 g | 13 g |
| Gatomiel Biscuiterie de Sologne | 378 | 4,8 g | 63 g | 11,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bears?
100 g of Bears has 378 kcal.
How much protein is in Bears?
Bears contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,4 g).
How many carbs are in Bears?
Bears has 64,8 g of total carbohydrates per 100 g, including 33,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bears?
Bears contains 11,9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Bears?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719992179107. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.