Bear Paws

Packaged product Repas et plats Dare

Bear Paws contains 500 kcal per 100 g. A serving, 28 g (28 g) provides about 140 kcal.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (483 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bear Paws by Dare, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
7,1 gprotein
67,9 gcarbohydrates
21,4 gfat
140kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 21,4 g 27 %
Saturated fat L 7,1 g 36 %
Sodium L 321 mg 14 %
Total carbohydrates L 67,9 g 25 %
Dietary fiber not reported
Total sugars L 17,9 g
Added sugars L 8,9 g 18 %
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gin the top quarter of repas et plats (median 5 g)
  • Sugars17,9 gin the lowest quarter of repas et plats (median 37 g)
  • Fat21,4 gabove the median for repas et plats (median 20,6 g)
  • Saturated fat7,1 gbelow the median for repas et plats (median 9 g)
  • Sodium321 mgabove the median for repas et plats (median 310 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dare
Barcode
0063348014009
Label serving
28 g
Category
Chocolat biscuits sandwich
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, Shortening d'huile végétale (contient de l'huile de canola, huile de palmiste et huile de palme modifiée), Sucre, Maltodextrine, Cacao, Oligofructose (une fibre alimentaire à base de plante), Amidon de maïs, Sel, Petit-lait en poudre, Arôme naturel, Bicarbonate de soude, Lécithine de soya, Extrait de feuilles de stévia (édulcorant à base de plante), Acide citrique, Phosphate de sodium. Contient : Blé, Soya, Lait. Produit confectionné dans une usine exempte d'arachides.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelHuile de colza (canola)Huile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bear Paws?

100 g of Bear Paws has 500 kcal. Serving, 28 g (28 g): about 140 kcal.

How much protein is in Bear Paws?

Bear Paws contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 28 g (28 g). About 6 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 5 g).

How many carbs are in Bear Paws?

Bear Paws has 67,9 g of total carbohydrates per 100 g, including 17,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bear Paws?

Bear Paws contains 21,4 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Bear Paws?

100 g contains 321 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063348014009. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.