Beanz
Packaged product Soupes et sauces Heinz
Beanz contains 71 kcal per 100 g. A serving, 150 g (150 g) provides about 107 kcal.
Roughly 72 % of its calories come from carbohydrates, with 25 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 85 kcal per 100 g across 261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71,3 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 11,7 g | 4 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 72 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gin the lowest quarter of soupes et sauces (median 4,7 g)
- Fiber3,2 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Sugars4,7 gabove the median for soupes et sauces (median 4,4 g)
- Fat0,2 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium240 mgbelow the median for soupes et sauces (median 250 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 5000157004017
- Quantity
- 150g
- Label serving
- 150 g
- Category
- Fèves cuites dans la sauce tomate
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots blancs à la sauce tomate Winny | 71 | 5,6 g | 11,5 g | 0,3 g |
| Weisse Bohnen Migros | 71 | 4,4 g | 10 g | 0,6 g |
| Haricots blancs à la Tomate Jardin Bio étic | 71 | 4,7 g | 7,6 g | 1,1 g |
| Baked Beans in Tomato Sauce (no added sugar) Tesco | 72 | 4,2 g | 10,9 g | 0,6 g |
| Baked Beans in tomato sauce Well done | 70 | 4,3 g | 10 g | 0,5 g |
| Baked beans in tomato sauce Extra line | 70 | 4,3 g | 10 g | 0,5 g |
| DRIED MIXED HERBS Ingredients: Oregano, Thyme, Ros Batchelor's | 70 | 4,5 g | 10 g | 0,4 g |
| Reduced Sugar and Salt Baked Beans Sainsbury's | 70 | 3,9 g | 10,5 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beanz?
100 g of Beanz has 71 kcal. Serving, 150 g (150 g): about 107 kcal.
How much protein is in Beanz?
Beanz contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 6,2 g in serving, 150 g (150 g). About 25 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 4,7 g).
How many carbs are in Beanz?
Beanz has 11,7 g of total carbohydrates per 100 g, including 3,2 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beanz?
Beanz contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Beanz?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000157004017. License: ODbL 1.0 (Open Food Facts). Source record dated 16 octobre 2026. Imported 6 novembre 2026.
Last updated: . Source description: "BEANZ". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.