BBQ Mac & Cheese (Balanced Fat Loss)
Packaged product Produits laitiers et oeufs Prep Kitchen
BBQ Mac & Cheese (Balanced Fat Loss) contains 149 kcal per 100 g. A serving, 1 portion, 360 g (360 g) provides about 538 kcal.
Roughly 38 % of its calories come from carbohydrates, with 34 % from fat and 28 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 5,6 g | 7 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 87,5 mg | 4 % |
| Total carbohydrates L | 14,2 g | 5 % |
| Dietary fiber L | 1,3 g | 4 % |
| Total sugars L | 4,4 g | |
| Protein L | 10,3 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 38 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,3 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber1,3 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars4,4 gabove the median for produits laitiers et oeufs (median 3,9 g)
- Fat5,6 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat2,8 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium87,5 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prep Kitchen
- Barcode
- 0698147493900
- Label serving
- 1 portion (360 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natures Kitchen - Meat Free Butter Chicken Coles | 149 | 6,4 g | 21,4 g | 3,8 g |
| Burnt Butter And Sage Chicken Pasta My Muscle Chef | 150 | 11 g | 13,2 g | 5,6 g |
| Butter Chicken Ribs & Roast | 149 | 13,9 g | 4,1 g | 8,8 g |
| Apple, Cheese & Walnut with Chicken Salad Bowl publix | 149 | 11 g | 5,8 g | 9,7 g |
| Butter chicken Seazon | 150 | 7 g | 13,7 g | 7,2 g |
| Eggplant Parmigiana Severino Pasta Company | 149 | 4,5 g | 14,2 g | 9 g |
| Omelette Thaï, épinards, champignons & poivrons rouges Seazon | 149 | 5,3 g | 3,9 g | 11,9 g |
| Dill Pickle Flavour Process Cheese Product The Laughing Cow | 150 | 12 g | 6 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BBQ Mac & Cheese (Balanced Fat Loss)?
100 g of BBQ Mac & Cheese (Balanced Fat Loss) has 149 kcal. Serving, 1 portion, 360 g (360 g): about 538 kcal.
Is BBQ Mac & Cheese (Balanced Fat Loss) high in protein?
BBQ Mac & Cheese (Balanced Fat Loss) contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 37 g in serving, 1 portion, 360 g (360 g). About 28 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in BBQ Mac & Cheese (Balanced Fat Loss)?
BBQ Mac & Cheese (Balanced Fat Loss) has 14,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BBQ Mac & Cheese (Balanced Fat Loss)?
BBQ Mac & Cheese (Balanced Fat Loss) contains 5,6 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in BBQ Mac & Cheese (Balanced Fat Loss)?
100 g contains 87,5 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0698147493900. License: ODbL 1.0 (Open Food Facts). Source record dated 27 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.