Batido cacao

Packaged product Sucres et desserts Margui

Batido cacao contains 66 kcal per 100 g. A serving, 330 g (330 g) provides about 217 kcal.

Roughly 65 % of its calories come from protein, with 31 % from carbohydrates and 4 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (70 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Batido cacao by Margui, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
10,6 gprotein
5,2 gcarbohydrates
0,3 gfat
217kcal in serving, 330 g (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65,8 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,21 g 1 %
Sodium not reported
Total carbohydrates L 5,2 g 2 %
Dietary fiber not reported
Total sugars L 5,2 g
Protein L 10,6 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65 %Carbohydrates: 31 %Fat: 4 %66kcal / 100 g
  • Protein 65 %
  • Carbohydrates 31 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,6 gin the top quarter of sucres et desserts (median 3,4 g)
  • Sugars5,2 gin the lowest quarter of sucres et desserts (median 10 g)
  • Fat0,3 gin the lowest quarter of sucres et desserts (median 1,6 g)
  • Saturated fat0,21 gin the lowest quarter of sucres et desserts (median 1 g)
  • Protein per 100 kcal16,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Margui
Barcode
8432022001079
Label serving
330 g
Category
Laits de chocolat

Ingredients

Ingredients not reported.

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Bio schoko Milch Saliter 66 3,5 g 9,3 g 1,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Batido cacao?

100 g of Batido cacao has 66 kcal. Serving, 330 g (330 g): about 217 kcal.

Is Batido cacao high in protein?

Batido cacao contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 35 g in serving, 330 g (330 g). About 65 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,4 g).

How many carbs are in Batido cacao?

Batido cacao has 5,2 g of total carbohydrates per 100 g, including 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Batido cacao?

Batido cacao contains 0,3 g of fat per 100 g, of which 0,21 g is saturated (1 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8432022001079. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juillet 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.