Bastoncini alla pizzaiola

Packaged product Repas et plats Orogel

Bastoncini alla pizzaiola contains 259 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 188 kcal per 100 g across 582 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bastoncini alla pizzaiola by Orogel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
259kcal per 100 g
5 gprotein
32 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 12 g 15 %
Saturated fat L 2,4 g 12 %
Sodium L 252 mg 11 %
Total carbohydrates L 32 g 12 %
Dietary fiber not reported
Total sugars L 3,2 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 50 %Fat: 42 %259kcal / 100 g
  • Protein 8 %
  • Carbohydrates 50 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of repas et plats (median 7,7 g)
  • Sugars3,2 gabove the median for repas et plats (median 2,4 g)
  • Fat12 gin the top quarter of repas et plats (median 6,4 g)
  • Saturated fat2,4 gabove the median for repas et plats (median 2,2 g)
  • Sodium252 mgin the lowest quarter of repas et plats (median 398 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orogel
Barcode
8003495100578
Category
Aliments congelés
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bastoncini alla pizzaiola?

100 g of Bastoncini alla pizzaiola has 259 kcal.

How much protein is in Bastoncini alla pizzaiola?

Bastoncini alla pizzaiola contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 7,7 g).

How many carbs are in Bastoncini alla pizzaiola?

Bastoncini alla pizzaiola has 32 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bastoncini alla pizzaiola?

Bastoncini alla pizzaiola contains 12 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Bastoncini alla pizzaiola?

100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003495100578. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.