Barre proteinée

Packaged product Sucres et desserts Nick's

Barre proteinée contains 485 kcal per 100 g. A serving, 40.0 g (40 g) provides about 194 kcal.

Roughly 59 % of its calories come from fat, with 23 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (506 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barre proteinée by Nick's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
30 gprotein
23,1 gcarbohydrates
34,1 gfat
194kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 34,1 g 44 %
Saturated fat L 20,1 g 101 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 23,1 g 8 %
Dietary fiber L 8,1 g 29 %
Total sugars L 6 g
Added sugars L 0 g 0 %
Protein L 30 g 60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 18 %Fat: 59 %485kcal / 100 g
  • Protein 23 %
  • Carbohydrates 18 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein30 gin the top quarter of sucres et desserts (median 5,9 g)
  • Fiber8,1 gin the top quarter of sucres et desserts (median 2,5 g)
  • Sugars6 gin the lowest quarter of sucres et desserts (median 34,2 g)
  • Fat34,1 gin the top quarter of sucres et desserts (median 25,8 g)
  • Saturated fat20,1 gin the top quarter of sucres et desserts (median 13,9 g)
  • Sodium20 mgin the lowest quarter of sucres et desserts (median 128 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Nick's
Barcode
7350104401221
Quantity
40g
Label serving
40.0 g
Category
Wafers
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk protein, vegetable oil (shea, coconut), cocoa butter, sweetener: erythritol, flour mix (corn, potato), milk powder, polydextrose (fibre), cocoa mass, chicory root fiber, cocoa powder, vegetable oil (sunflower), emulsifiers (sunflower Lecithine, soy lecithine), salt, raising agent: sodium bicarbonate, sweetener: steviol glycosides, Vitamin E C. B1, 62, B3, B5, B6, B7, B9, B12, natural aroma. May contain traces of nuts and peanuts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Beurre de cacaoSelHuile de cocoPommes de terreHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barre proteinée?

100 g of Barre proteinée has 485 kcal. Serving, 40.0 g (40 g): about 194 kcal.

Is Barre proteinée high in protein?

Barre proteinée contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 12 g in serving, 40.0 g (40 g). About 23 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,9 g).

How many carbs are in Barre proteinée?

Barre proteinée has 23,1 g of total carbohydrates per 100 g, including 8,1 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barre proteinée?

Barre proteinée contains 34,1 g of fat per 100 g, of which 20,1 g is saturated (101 % of the Daily Value).

How much sodium is in Barre proteinée?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350104401221. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.