Banada

Packaged product Autres aliments Torku

Banada contains 537 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (531 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Banada by Torku, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
537kcal per 100 g
6,5 gprotein
55,4 gcarbohydrates
31 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 31 g 40 %
Saturated fat L 9,6 g 48 %
Sodium L 240 mg 10 %
Total carbohydrates L 55,4 g 20 %
Dietary fiber L 4,8 g 17 %
Total sugars L 48,9 g
Added sugars L 48,9 g 98 %
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %537kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gin the top quarter of autres aliments (median 5,2 g)
  • Fiber4,8 gabove the median for autres aliments (median 0,75 g)
  • Sugars48,9 gbelow the median for autres aliments (median 56,1 g)
  • Fat31 gabove the median for autres aliments (median 30 g)
  • Saturated fat9,6 gin the lowest quarter of autres aliments (median 18,6 g)
  • Sodium240 mgin the top quarter of autres aliments (median 40 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Torku
Barcode
8690120070148
Quantity
700g
Category
Cacao et ses produits
Packaging
Jar
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

insiders-seker, vegetable oil (dates), findik (13.5%), skimmed milk powder (67.5), cocoa powder (48), deminerulized cheeseath say t (sit orini), emilgatir aycicek lesitini), salt, aroma, trace amounts of pistachio fist, gluten, soy urüni and ground fistig cerc sartian: keep in cool, impulsive and odorless environment, at 16-25 c, keep away from the environment that receives direct qünes light meat aae a tvtm torbhi flour lot pumaralon ambalai trace ta l ,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banada?

100 g of Banada has 537 kcal.

How much protein is in Banada?

Banada contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 5,2 g).

How many carbs are in Banada?

Banada has 55,4 g of total carbohydrates per 100 g, including 4,8 g of fiber and 48,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banada?

Banada contains 31 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

How much sodium is in Banada?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690120070148. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.