Baguette au levain
Packaged product Boissons Leclerc
Baguette au levain contains 244 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gbelow the median for boissons (median 8,5 g)
- Sugars1,1 gin the lowest quarter of boissons (median 2,4 g)
- Fat1 gin the lowest quarter of boissons (median 1,4 g)
- Saturated fat0,5 gin the top quarter of boissons (median 0,3 g)
- Sodium480 mgbelow the median for boissons (median 520 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de BLE. GLUTEN de BLE, farine de chicorée, farine de BLE malté torréfié, germe de BLE, enzymes (cellulose, xynalase. alphanylase), acide ascorbique, Eau, sel, levure. Levain naturel : (eau, farine, levure).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SelLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguettine Le fournil de Pierre | 244 | 8,3 g | 50 g | 0,6 g |
| Demi baguettes blanches précuites sur pierre Boni Selection | 244 | 8,4 g | 49 g | 0,9 g |
| Baguette précuite Simplement Bon Et Bio | 244 | 7,9 g | 48,8 g | 1,2 g |
| 2 demi baguettes Leader Price | 244 | 8 g | 49,8 g | 0,8 g |
| Baguette La Lucette La Lucette | 244 | 7,1 g | 51 g | 1 g |
| Baguette précuite Marque Repère | 244 | 7,4 g | 50,5 g | 0,8 g |
| Petites baguettes Les recettes de Céliane | 244 | 1,5 g | 44 g | 5,9 g |
| Baguette Courti La Baguette Courti | 244 | 9,5 g | 50 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette au levain?
100 g of Baguette au levain has 244 kcal.
How much protein is in Baguette au levain?
Baguette au levain contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other boissons, that is below the median (median 8,5 g).
How many carbs are in Baguette au levain?
Baguette au levain has 49 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette au levain?
Baguette au levain contains 1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Baguette au levain?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000359649. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.