Bacon & Cheese Egg Drop Sandiwch
Packaged product Produits laitiers et oeufs 7 Fresh
Bacon & Cheese Egg Drop Sandiwch contains 312 kcal per 100 g. A serving, 200 g (200 g) provides about 624 kcal.
Roughly 53 % of its calories come from fat, with 37 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 5,5 g | 28 % |
| Cholesterol L | 56,5 mg | 19 % |
| Sodium L | 278 mg | 12 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 4,5 g | |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 37 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber1 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars4,5 gabove the median for produits laitiers et oeufs (median 3,9 g)
- Fat18 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat5,5 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium278 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 7 Fresh
- Barcode
- 4806018298271
- Label serving
- 200 g
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk tiger Zott | 312 | 15,5 g | 4 g | 26 g |
| Milk Cream Stick Cream Pan | 312 | 6,1 g | 39,3 g | 15,1 g |
| Peanut Butter Better’n Peanut Butter | 312 | 12,5 g | 53,1 g | 7,8 g |
| Bacon & Four Cheese Quiche Frederik’s | 312 | 9,4 g | 21,2 g | 21,2 g |
| Egg Pappardelle The Pasta Shop | 312 | 12,4 g | 55,8 g | 3,5 g |
| Cream Of Rice Swad Idli Rava | 312 | 6,3 g | 72,9 g | 0 g |
| Vintage Red Fox Rarebit Cheese Bake Aldi | 312 | 10,1 g | 5,7 g | 27,4 g |
| Gouda Cheese Drakes | 312 | 19 g | 3 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon & Cheese Egg Drop Sandiwch?
100 g of Bacon & Cheese Egg Drop Sandiwch has 312 kcal. Serving, 200 g (200 g): about 624 kcal.
How much protein is in Bacon & Cheese Egg Drop Sandiwch?
Bacon & Cheese Egg Drop Sandiwch contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 15 g in serving, 200 g (200 g). About 10 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Bacon & Cheese Egg Drop Sandiwch?
Bacon & Cheese Egg Drop Sandiwch has 28 g of total carbohydrates per 100 g, including 1 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon & Cheese Egg Drop Sandiwch?
Bacon & Cheese Egg Drop Sandiwch contains 18 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).
How much sodium is in Bacon & Cheese Egg Drop Sandiwch?
100 g contains 278 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4806018298271. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.