Baci

Packaged product Sucres et desserts Perugina Nestlé

Baci contains 568 kcal per 100 g. A serving, 1 portion, 37.5 g (37,5 g) provides about 213 kcal.

Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baci by Perugina Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
568kcal per 100 g
7,8 gprotein
39 gcarbohydrates
39,6 gfat
213kcal in serving, 1 portion, 37.5 g (37,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 568 kcal
Total fat L 39,6 g 51 %
Saturated fat L 17,8 g 89 %
Sodium L 30 mg 1 %
Total carbohydrates L 39 g 14 %
Dietary fiber L 8,9 g 32 %
Total sugars L 35,3 g
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 29 %Fat: 66 %568kcal / 100 g
  • Protein 6 %
  • Carbohydrates 29 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gin the top quarter of sucres et desserts (median 2,9 g)
  • Fiber8,9 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars35,3 gin the lowest quarter of sucres et desserts (median 54 g)
  • Fat39,6 gin the top quarter of sucres et desserts (median 1,7 g)
  • Saturated fat17,8 gin the top quarter of sucres et desserts (median 2,1 g)
  • Sodium30 mgbelow the median for sucres et desserts (median 50 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Perugina Nestlé
Barcode
8000300387629
Label serving
1 portion (37.5 g)
Category
Confiseries
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Chocolat au lait et noisettes 30% gianduia Dulcioliva 568 5,7 g 47,2 g 37,7 g
Chocolats Frey 568 6 g 49 g 38 g
Kinder Bueno ferrero 568 8,6 g 49,5 g 37,3 g
Baci Nestlé 569 7,3 g 40 g 40 g
Uovo Santo Domingo 72℅ cacao Oliviero 569 8 g 37 g 43 g
Cioccolatini Nestlé 569 7,3 g 44 g 39 g
Ovetti La Suissa 569 6 g 57 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baci?

100 g of Baci has 568 kcal. Serving, 1 portion, 37.5 g (37,5 g): about 213 kcal.

How much protein is in Baci?

Baci contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,9 g in serving, 1 portion, 37.5 g (37,5 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,9 g).

How many carbs are in Baci?

Baci has 39 g of total carbohydrates per 100 g, including 8,9 g of fiber and 35,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baci?

Baci contains 39,6 g of fat per 100 g, of which 17,8 g is saturated (89 % of the Daily Value).

How much sodium is in Baci?

100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000300387629. License: ODbL 1.0 (Open Food Facts). Source record dated 31 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.