Assorted Creams
Packaged product Produits laitiers et oeufs Fortnum & Mason
Assorted Creams contains 414 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 414 kcal.
Roughly 73 % of its calories come from carbohydrates, with 24 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 10,9 g | 14 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 75,3 g | |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 73 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gbelow the median for produits laitiers et oeufs (median 8 g)
- Sugars75,3 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat10,9 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat6,6 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium12 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fortnum & Mason
- Barcode
- 5053826260047
- Label serving
- 1 portion (100 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tasty cheese Shredded Black & Gold | 414 | 24,4 g | 4 g | 35,2 g |
| Vintage Cheddar Cheese Ivy's Reserve | 414 | 25,6 g | 0,4 g | 34,8 g |
| Ivy's Reserve Somerset Red Full Fat Hard Cheese Ivy's Reserve | 414 | 25,6 g | 0,4 g | 34,8 g |
| Blondie Cheese Grandvewe | 414 | 27,8 g | 16 g | 27,8 g |
| Sesame Milk Whey Isolate Allin | 414 | 80 g | 8,9 g | 6,6 g |
| Yogurt & Fruit Bars Harvest Morn | 414 | 2,5 g | 77 g | 10 g |
| Blueberry and almond butter Clif | 414 | 13,8 g | 67,2 g | 13,8 g |
| Perfectly butter Morrisons | 414 | 0,2 g | 1 g | 45,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Assorted Creams?
100 g of Assorted Creams has 414 kcal. Serving, 1 portion, 100 g (100 g): about 414 kcal.
How much protein is in Assorted Creams?
Assorted Creams contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,7 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Assorted Creams?
Assorted Creams has 76 g of total carbohydrates per 100 g, including 75,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Assorted Creams?
Assorted Creams contains 10,9 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Assorted Creams?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5053826260047. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.