Arrabbiata Pastasås
Packaged product Soupes et sauces Itigo
Arrabbiata Pastasås contains 28 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 18 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 64 kcal per 100 g across 148 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 295 mg | 13 % |
| Total carbohydrates L | 4,2 g | 2 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 3,5 g | |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 65 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the lowest quarter of soupes et sauces (median 1,6 g)
- Fiber2,6 gin the top quarter of soupes et sauces (median 1,6 g)
- Sugars3,5 gin the lowest quarter of soupes et sauces (median 5 g)
- Fat0,5 gin the lowest quarter of soupes et sauces (median 2,9 g)
- Saturated fat0,1 gin the lowest quarter of soupes et sauces (median 0,4 g)
- Sodium295 mgin the lowest quarter of soupes et sauces (median 394 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Itigo
- Barcode
- 7331061000856
- Quantity
- 350 g
- Category
- Sauces d'Arrabbiata
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passata all'arrabbiata Saclà | 29 | 1,3 g | 4,9 g | 0,1 g |
| Passata arrabiata Coop | 30 | 1,1 g | 6 g | 0 g |
| Sugo all’arrabbiata Tarall'Oro | 31 | 1 g | 4 g | 1 g |
| Passatta di pomodoro Sterilgarda | 24 | 1,3 g | 4 g | 0 g |
| Arrabbiata Asda | 35 | 0,88 g | 4 g | 1,3 g |
| Sugo pronto all'arrabbiata Convivia | 36 | 0,99 g | 3,5 g | 1,8 g |
| ursini arrabbiata ursini | 39 | 1,1 g | 3,7 g | 2,3 g |
| Sugo Arrabbiata Cucina Nobile | 39 | 1,4 g | 6,1 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Arrabbiata Pastasås?
100 g of Arrabbiata Pastasås has 28 kcal.
How much protein is in Arrabbiata Pastasås?
Arrabbiata Pastasås contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,6 g).
How many carbs are in Arrabbiata Pastasås?
Arrabbiata Pastasås has 4,2 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Arrabbiata Pastasås?
Arrabbiata Pastasås contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Arrabbiata Pastasås?
100 g contains 295 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7331061000856. License: ODbL 1.0 (Open Food Facts). Source record dated 16 août 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.