Apekoppen

Packaged product Boissons Katja

Apekoppen contains 343 kcal per 100 g. A serving, 100 gram (100 g) provides about 343 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,5 % from fat (estimated with general energy factors).

That is close to the median for boissons on FoodFactly (335 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Apekoppen by Katja, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
1 gprotein
84 gcarbohydrates
0,2 gfat
343kcal in serving, 100 gram (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 64 mg 3 %
Total carbohydrates L 84 g 31 %
Dietary fiber not reported
Total sugars L 52 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 0,5 %343kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 0,5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gbelow the median for boissons (median 2,9 g)
  • Sugars52 gabove the median for boissons (median 49 g)
  • Fat0,2 gbelow the median for boissons (median 0,5 g)
  • Saturated fat0,1 gbelow the median for boissons (median 0,2 g)
  • Sodium64 mgbelow the median for boissons (median 82 mg)
  • Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Katja
Barcode
8716100202610
Label serving
100 gram
Category
Confitures de réglisse
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glucosestroop, suiker, gemodificeerd zetmeel glucose - fructosestroop, zoethoutextract (2,2%) melasse, aardappel - proteīne, salmiakzout verdikkingsmiddel (johannes - broodpitmeel, xanthan), gehydroliseerd erwtenproteine voedingszuur (citroenzuur), natuurlijk aroma, saffloer- concentraat, natuurlijke aromastof, keukenzout plant-aardige olie (zonnebloem), glansmiddel (bijenwas wit, feel) Kan sporen van melk bevatten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucrePommes de terre

Similar products

FoodCaloriesProteinCarbsFat
Katjes Tappsy Katjes 343 0,8 g 84 g 0,2 g
Zachte zoete drop Albert Heijn 343 0,3 g 85 g 0,2 g
Lakritz Bären Gut & Günstig/EDEKA 343 3 g 82 g 0 g
Gemengde drop JUMBO 343 4,3 g 80,2 g 0,5 g
Cachou Lajaunie 343 4,2 g 78 g 1,6 g
Cachou Lajaunie 343 4,2 g 78 g 1,6 g
Gesuikerde dropmix JUMBO 343 3,8 g 81,9 g 0 g
Muntendrop Albert Heijn 343 10 g 75 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apekoppen?

100 g of Apekoppen has 343 kcal. Serving, 100 gram (100 g): about 343 kcal.

How much protein is in Apekoppen?

Apekoppen contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 100 gram (100 g). About 1 % of its calories come from protein. Compared with other boissons, that is below the median (median 2,9 g).

How many carbs are in Apekoppen?

Apekoppen has 84 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apekoppen?

Apekoppen contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Apekoppen?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 novembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8716100202610. License: ODbL 1.0 (Open Food Facts). Source record dated 22 novembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.