Anzac Biscuits

Packaged product Sucres et desserts Coles

Anzac Biscuits contains 479 kcal per 100 g. A serving, 1 serving, 23 g (23 g) provides about 110 kcal.

Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Anzac Biscuits by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
479kcal per 100 g
5,7 gprotein
64,8 gcarbohydrates
20,9 gfat
110kcal in serving, 1 serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 479 kcal
Total fat L 20,9 g 27 %
Saturated fat L 12,6 g 63 %
Sodium L 330 mg 14 %
Total carbohydrates L 64,8 g 24 %
Dietary fiber not reported
Total sugars L 34,3 g
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 55 %Fat: 40 %479kcal / 100 g
  • Protein 5 %
  • Carbohydrates 55 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gabove the median for sucres et desserts (median 5,6 g)
  • Sugars34,3 gabove the median for sucres et desserts (median 21,6 g)
  • Fat20,9 gabove the median for sucres et desserts (median 13,5 g)
  • Saturated fat12,6 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium330 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9300601193929
Label serving
1 serving (23 g)
Category
Anzac biscuits
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Anzac Biscuits Bakers' Finest 463 5,3 g 61,5 g 20,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Anzac Biscuits?

100 g of Anzac Biscuits has 479 kcal. Serving, 1 serving, 23 g (23 g): about 110 kcal.

How much protein is in Anzac Biscuits?

Anzac Biscuits contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 23 g (23 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Anzac Biscuits?

Anzac Biscuits has 64,8 g of total carbohydrates per 100 g, including 34,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Anzac Biscuits?

Anzac Biscuits contains 20,9 g of fat per 100 g, of which 12,6 g is saturated (63 % of the Daily Value).

How much sodium is in Anzac Biscuits?

100 g contains 330 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300601193929. License: ODbL 1.0 (Open Food Facts). Source record dated 18 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.