Ails au Piment

Packaged product Boissons Agriberia

Ails au Piment contains 267 kcal per 100 g.

Roughly 91 % of its calories come from fat, with 6 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 107 kcal per 100 g across 4 399 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ails au Piment by Agriberia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
1,8 gprotein
4,2 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 27 g 35 %
Saturated fat L 4,2 g 21 %
Sodium L 560 mg 24 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 6 %Fat: 91 %267kcal / 100 g
  • Protein 3 %
  • Carbohydrates 6 %
  • Fat 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gbelow the median for boissons (median 2,1 g)
  • Sugars0 gin the lowest quarter of boissons (median 2 g)
  • Fat27 gin the top quarter of boissons (median 0,63 g)
  • Saturated fat4,2 gin the top quarter of boissons (median 0,2 g)
  • Sodium560 mgabove the median for boissons (median 40 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Agriberia
Barcode
3700068143899
Quantity
170 g (110 g égoutté)
Category
produits alimentaires
Packaging
Glass,Jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ail (56 %), piment (5 %), huile végétale, sel, piment doux moulu et acidifiants : E330, E260.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AileSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ails au Piment?

100 g of Ails au Piment has 267 kcal.

How much protein is in Ails au Piment?

Ails au Piment contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other boissons, that is below the median (median 2,1 g).

How many carbs are in Ails au Piment?

Ails au Piment has 4,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ails au Piment?

Ails au Piment contains 27 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Ails au Piment?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700068143899. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.