Abricots moelleux
Packaged product Boissons Bien vu
Abricots moelleux contains 231 kcal per 100 g.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (250 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 0,36 g | 0,5 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 49,8 g | 18 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 25 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of boissons (median 2,8 g)
- Fiber5,7 gbelow the median for boissons (median 7,3 g)
- Sugars25 gin the lowest quarter of boissons (median 42 g)
- Fat0,36 gbelow the median for boissons (median 0,5 g)
- Saturated fat0,3 gin the top quarter of boissons (median 0,08 g)
- Sodium0 mgin the lowest quarter of boissons (median 10 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bien vu
- Barcode
- 3660992000777
- Quantity
- 500 g
- Category
- Abricots séchés
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Abricots secs, eau, anhydride sulfureux, acide sorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Abricots Secs Belle France | 231 | 2 g | 45 g | 0,4 g |
| Abricots Moelleux Dénoyautés Leader Price | 231 | 2 g | 45 g | 0,4 g |
| Abricots dénoyautés moelleux Monoprix | 231 | 2 g | 45 g | 0,4 g |
| Abricots moelleux Jean-Louis Bassinet | 231 | 2 g | 45 g | 0,4 g |
| Abricots moelleux tendres et généreux Trader Joe's | 232 | 2,1 g | 52 g | 0,5 g |
| Abricots Coop | 232 | 3 g | 60 g | 0 g |
| Aprikosen Soft-Früchte entsteint & getrocknet Trader Joe's | 232 | 2,5 g | 49 g | 0,9 g |
| Abricots Extra moelleux Les Fleurons Tradition | 230 | 2,7 g | 45 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Abricots moelleux?
100 g of Abricots moelleux has 231 kcal.
How much protein is in Abricots moelleux?
Abricots moelleux contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 2,8 g).
How many carbs are in Abricots moelleux?
Abricots moelleux has 49,8 g of total carbohydrates per 100 g, including 5,7 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Abricots moelleux?
Abricots moelleux contains 0,36 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Abricots moelleux?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660992000777. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.